Results 21 to 30 of about 835,492 (301)
To elucidate the mechanisms underlying seed development in maize, comprehensive RNA-seq analyses were conducted on Zhengdan1002 (ZD1002), Zhengdan958 (ZD958), and their parental lines during seven seed developmental stages.
Yanzhao Wang +9 more
doaj +1 more source
Seed weight and shape are important agronomic traits that affect soybean quality and yield. In the present study, we used image analysis software to evaluate 100-seed weight and seed shape traits (length, width, perimeter, projection area, length/width ...
Meng Li +9 more
doaj +1 more source
Intrapopulation variability in morphological and functional properties of Ambrosia artemisiifolia L. seeds [PDF]
The aim of the research was to determinate the degree of variation in morphological (seed weight) and functional polymorphism (final germination, dormancy, seed mortality and germination dynamic) within two seed populations of Ambrosia artemisiifolia L ...
Valentina Šoštarčić +4 more
doaj +1 more source
Characteristics of vegetable bean varieties depending on the plant nutrition area
Purpose. Studying the norm of reaction of vegetable bean varieties depending on the feeding area, namely the row width. Methods. Field, biometriс, statistical, laboratory ones. Results.
В. Б. Кутовенко +2 more
doaj +1 more source
The populations of wild chili pepper (Capsicum annuum var. glabriusculum) are a genetic valuable resource and the knowledge of the germinative ability, is of great importance for its management and conservation.
Ricardo Guillermo López España +6 more
doaj +1 more source
Evaluation of agronomic and morphological traits of some chickpea (Cicer arietinum) genotypes [PDF]
Introduction Chickpea (Cicer arietinum L.) is a winter crop and mostly self-pollinated with chromosome number 2n=2x=16 that it is known as one of important source of vegetable protein in the world.
Soheila Afkar, Payam Pezeshkpour
doaj +1 more source
Molecular, genetic, and genomic basis of seed size and yield characteristics in soybean
Soybean (Glycine max L. Merr.) is a crucial oilseed cash crop grown worldwide and consumed as oil, protein, and food by humans and feed by animals. Comparatively, soybean seed yield is lower than cereal crops, such as maize, rice, and wheat, and the ...
Rupesh Tayade +9 more
doaj +1 more source
Effect of nitrogen on safflower physiology and productivity [PDF]
Safflower (Carthamus tinctorius L.) is an oil-crop suitable for semi-arid agriculture, but its physiological response to agronomic inputs has yet to be fully evaluated.
Fuller, MP, Jellings, AJ, Mohamed, SJ
core +2 more sources
Effect of branch position on seed weight and oil content in canola (Brassica napus L.)
Increasing seed weight and oil content are the main pathways to increase canola seed oil yield. The effect of branch position on seed weight and oil content has not been previously reported in canola.
Yun Ren +5 more
doaj +1 more source
Diversity of common bean in Jammu and Kashmir, India: a DIVAgeographic information system and cluster analysis [PDF]
A total of 80 diverse germplasm accessions of common bean (Phaseolus vulgaris L.) were collected from 31 different locations known for marginal and risk prone farming systems in remote and hilly areas of North-Western Indian Himalayan state of Jammu and ...
Dand, Suheel Ahmad +3 more
core +2 more sources

