Results 181 to 190 of about 407,473 (287)

Optimizing nitrogen application frequency to enhance the post‐flowering matter accumulation, yield and water/nitrogen use efficiency of densely planted and drip‐irrigated maize

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Maize yield stability is crucial for China's national food security. Conventional irrigation and nitrogen application methods have problems like low yield, inefficiency and environmental pollution. Optimizing water/fertilizer management is therefore imperative.
Dongping Shen   +14 more
wiley   +1 more source

Comparative analysis of primary and secondary metabolites in wheat seedlings (Triticum aestivum L.) cultivated under varying photosynthetic photon flux densities and growth periods

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND To elucidate the impact of environmental factors on the nutritional quality of metabolites in wheat seedlings, both primary and secondary metabolites must be comprehensively examined. We thus conducted a comparative analysis of these metabolites in wheat seedlings grown under various photosynthetic photon flux densities (PPFD) (200,
Ye Jin Kim   +7 more
wiley   +1 more source

Investigating the bHLH transcription factor TSARL1 as marker and regulator of saponin biosynthesis in Chenopodium quinoa

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Quinoa (Chenopodium quinoa) is valued for its nutritional benefits and resilience to abiotic stresses. However, its commercial use is limited by bitter‐tasting saponins on the seeds, necessitating resource‐intensive removal processes.
Marius Kollmar   +7 more
wiley   +1 more source

An investigation into the interaction between water deficit and injury of sugarcane borer (Lepidoptera: Crambidae) in the gas exchange parameters and spectral reflectance of sugarcane

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Plants are subject to a variety of stressors that will eventually limit their development and yield. However, analysis of the combination of abiotic and biotic stresses is usually disregarded. The combination of stresses can have synergistic or antagonistic effects and, therefore, they require greater clarification for assertive ...
João Rafael Silva Soares   +8 more
wiley   +1 more source

Climate change and the antinutrient–antioxidant puzzle in common bean seeds

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Non‐proteinaceous and proteinaceous antinutrients in common bean (Phaseolus vulgaris L.) seeds can negatively affect human nutrition by reducing mineral bioavailability and impairing protein digestibility during digestion, respectively. However, many of these compounds also possess strong antioxidant properties that can help protect the plant ...
Juan Vorster   +5 more
wiley   +1 more source

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