Results 261 to 270 of about 495,380 (348)

Integrated characterization of Greek fennel genotypes through morpho‐agronomical characteristics, yield components and phytochemical compounds

JSFA reports, Volume 5, Issue 3, Page 91-103, March 2025.
Abstract Background Fennel (Foeniculum vulgare Mill.) is a widely cultivated vegetable and aromatic‐medicinal plant. In this research, field studies assessed 12 fennel genotypes of diverse origin, comprising 10 Greek accessions and two European commercial varieties, focusing on their morpho‐agronomical traits, phenolic compounds and antioxidant ...
Kalliopi I. Kadoglidou, Christos Maliachovas, Parthenopi Ralli, Maria Irakli, Nektaria Tsivelika, Athanasios G. Mavromatis, Paschalina Chatzopoulou   +6 more
wiley   +1 more source

Plant Regeneration Trait Syndromes, Tradeoffs, and Linkages to Adult Abundance for Native and Exotic Grassland Plants. [PDF]

Ecol Evol
Slate ML, Hahn PG, Ortega YK, Mancillas M, Rosche C, Pearson DE.   +5 more
europepmc   +1 more source

Soil properties and phytochemical analysis of spleen amaranth (Amaranthus dubius Mart. Ex Thell.) from Ankole and Teso sub‐regions of Uganda: Implications for management and prevention of hyperglycemia

JSFA reports, EarlyView.
ABSTRACT Background The current authors reported a remarkably higher prevalence of hyperglycemia in Ankole than in the Teso sub‐region of Uganda, and Amaranthus dubius was documented among the frequently eaten leafy vegetables in both sub‐regions.
Caroline Asekenye, Paul E. Alele, Patrick E. Ogwang, Eunice A. Olet   +3 more
wiley   +1 more source

Delayed Effects of Water-Limiting Conditions Influence the Ramet Demography of a Native Iterocarpic Thistle. [PDF]

Ecol Evol
Mensah JN, Louda SM, Keeler KH, Tenhumberg B.   +3 more
europepmc   +1 more source

The control of damping-off of coniferous seedlings /

, 1917
C. P. Hartley, Roy G. Pierce
openalex   +2 more sources

Phloem Transport Velocity Varies over Time and among Vascular Bundles during Early Cucumber Seedling Development1[C][W][OPEN]

Plant Physiology, 2013
Seedling Development1OPEN, J. Savage, M. Zwieniecki, Michele Holbrook   +3 more
semanticscholar   +1 more source

An investigation into the interaction between water deficit and injury of sugarcane borer (Lepidoptera: Crambidae) in the gas exchange parameters and spectral reflectance of sugarcane

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Plants are subject to a variety of stressors that will eventually limit their development and yield. However, analysis of the combination of abiotic and biotic stresses is usually disregarded. The combination of stresses can have synergistic or antagonistic effects and, therefore, they require greater clarification for assertive ...
João Rafael Silva Soares, Vinicius Cesarin, Claudiane Martins da Rocha, Júlia Karoline Mercês, Fernanda Sayuri Yoshino Watanabe, Nilton Nobuhiro Imai, Antonio Maria Garcia Tommaselli, Priscila Lupino Gratão, Odair Aparecido Fernandes   +8 more
wiley   +1 more source

Climate change and the antinutrient–antioxidant puzzle in common bean seeds

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Non‐proteinaceous and proteinaceous antinutrients in common bean (Phaseolus vulgaris L.) seeds can negatively affect human nutrition by reducing mineral bioavailability and impairing protein digestibility during digestion, respectively. However, many of these compounds also possess strong antioxidant properties that can help protect the plant ...
Juan Vorster, Eleonora Cominelli, Francesca Sparvoli, Alessia Losa, Tea Sala, Karl Kunert   +5 more
wiley   +1 more source

Methyl jasmonate fumigation enhances crop yield and delays physiochemical quality changes by modulating the secondary metabolism in green bell pepper

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND The green bell pepper (Capsicum annuum L.), of the ‘Lamuyo’ type, is a highly valued vegetable owing to its excellent organoleptic and nutritional properties. However, these properties are subject to deterioration during postharvest storage, which in turn limits the shelf‐life of the pepper fruit.
Alicia Dobón‐Suárez, María J Giménez, Pedro J Zapata, María E García‐Pastor   +3 more
wiley   +1 more source

Influence of continuous and pulsed light on the yield and phytochemical composition of Capsicum annuum L. cv. ‘Padrón’

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Sweet pepper (Capsicum annuum) is of considerable socio‐economic importance and is among the most widely cultivated vegetables worldwide, occupying more than 20 000 km2. Light‐emitting diodes (LEDs), applied in continuous or pulsed modes, can increase yield and improve the phytochemical composition in indoor production systems ...
Cinthia Nájera, Juan Díez‐Piqueras, Victor M Gallegos‐Cedillo, Almudena Giménez, Diego A Moreno, Margarita Ros, José Antonio Pascual   +6 more
wiley   +1 more source