Results 201 to 210 of about 298,654 (253)

[Methodological aspects of the study on Food Commercialization in Brazilian Schools]. [PDF]

Cad Saude Publica
Canuto R, Clark SGF, Borges LD, Castro Junior PCP, Tavares LF, Cardoso LO, Carmo ASD, Mendes LL.   +7 more
europepmc   +1 more source

Soberania e segurança alimentar: uma análise para o fortalecimento da cultura alimentar

, 2018
João Ernesto Pelissari Candido, Daiane Netto, Mara Irene Engelmann, Rafael Lucas Alves Ferreira, Karini Aparecida Scarpari   +4 more
openalex   +1 more source

[Development of a prototype instrument to assess women's culinary autonomy]. [PDF]

Cad Saude Publica
Maldonado L, Oliveira MFB, Castro IRR.
europepmc   +1 more source

Association between commensality practices and healthy food consumption in Primary Care: a cross-sectional study, Goiânia, 2022-2023. [PDF]

Epidemiol Serv Saude
Reis RS, Schincaglia RM, Moreira MM, Ferreira JS, Gouveia PF, Mortoza AS, Guimarães MM, Peixoto MDRG, Souza LB.   +8 more
europepmc   +1 more source

Perceptions of Family Health Strategy doctors and nurses on the promotion of adequate and healthy eating practices in light of the Dietary Guidelines, Santa Bárbara d'Oeste, 2022: qualitative study. [PDF]

Epidemiol Serv Saude
Rodrigues HTB, Garcia MT.
europepmc   +1 more source

Dietary patterns of children living in slums and their associated factors: a cross-sectional study, 2019-2022. [PDF]

Epidemiol Serv Saude
Veiga GRS, Padilha BM, Barbosa LB, Brandão TBC, Florêncio TMMT, Lima MC.   +5 more
europepmc   +1 more source

Mutações político-estéticas na comunicação da Soberania Alimentar e Segurança Alimentar e Nutricional || Political and Aesthetic Changes in the Communication of Food Sovereignty and Food Security and Nutrition

, 2016
Juliana Dias, M. Chiffoleau
openalex   +1 more source

Segurança Alimentar e Nutricional Global: Evolução conceptual, desafios atuais e indicadores de medida

, 2016
Susana Brissos
openalex   +1 more source