Taxonomy and phytogeography of the Cactaceae of eastern Brazil [PDF]
Eastern Brazil is a vast tropical area known to be rich in cactus diversity and endemism. Early explorers documented little of this due to the difficulty cacti present for preservation and description of living and museum specimens.
Taylor, Nigel Paul
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Análisis morfométrico del grupo Selenicereus vagans (Cactaceae: Hylocereeae) con base en la anatomía del tallo [PDF]
Se realizó un estudio anatómico del tallo para las especies del grupo Selenicereus vagans sensu Bauer (S. atropilosus, S. dorschianus, S. murrillii, S.
Daniel Martín Martínez-Quezada +2 more
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Anatomical and Biomechanical Properties of the Junction between Stem and Aerial Roots of Selenicereus undatus. [PDF]
Pauls B, Lautenschläger T, Neinhuis C.
europepmc +1 more source
Comportamento de matrizeiro de pitaias (Selenicereus setaceus) em cultivo protegido [PDF]
A pitaia-do-cerrado ou saborosa (Selenicereus setaceus) é uma espécie de fruta da família das cactáceas, de clima tropical, geralmente adaptada a ambientes rochosos, solos arenosos e de altas temperaturas, sendo assim uma ...
+5 more
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Fruit and seed biometry of cambuí (Myciaria tenella O. Berg) [PDF]
The cambuí tree (Myciaria tenella O. Berg) is native to Brazil and the fruits are harvested by extraction for fresh consumption in state of Sergipe (Brazil).
Clivati, Débora +3 more
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Cactos na Restinga: Avanço do conhecimento e perspectivas para a conservação [PDF]
The present thematic review presents an updated list of Cactaceae species found along the Brazilian Restinga, reflecting recent publications that led to new circumscriptions and species records.
Albuquerque-Lima, Sinzinando +4 more
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Pitaya as a New Alternative Crop for Iberian Peninsula: Biology and Edaphoclimatic Requirements. [PDF]
Trindade AR +5 more
europepmc +1 more source
Pitahaya (Hylocereus spp.): Cultivo, características fisicoquímicas, composición nutricional y compuestos bioactivos [PDF]
The Pitahaya, commonly known as "dragon fruit", is a fruit originating in Central America and the Peruvian jungle whose fruit can be of different colors such as yellow, purple, red and white.
Paucar-Menacho, Luz +2 more
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FORMULACIÓN Y NIVEL DE ACEPTABILIDAD DE UNA BEBIDA ELABORADA A PARTIR DE PITAHAYA (Selenicereus megalanthus) [PDF]
En la presente investigación se formuló un néctar a partir de pitahaya (Selenicereus megalanthus), así mismo se plantearon 5 formulaciones en las cuales se evaluó la dilución y los °Brix.
Igor, Marcelo Bances Elías +1 more
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Pitaya Nutrition, Biology, and Biotechnology: A Review. [PDF]
Shah K, Chen J, Chen J, Qin Y.
europepmc +1 more source

