Results 91 to 100 of about 7,116 (198)
Connected in diversity: Isotopic analysis refines provenance for Islamic plant-ash glass from the eastern Silk Roads. [PDF]
iScience, 2023 Lü QQ, Basafa H, Henderson J.
europepmc +1 more source
Quo vadis accounting and auditing in Turkey [PDF]
, 2017 The main purpose of the research was to illustrate the history of accounting and auditing in Turkey. It is found that auditing has evolved through a number of stages.
Pérez Poch, Antoni +1 more
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Estate accounting as a public policy tool and its application in the Ottoman Empire in the 17th century. [PDF]
Este estudio pretende informar sobre la contabilidad sucesoria en el Imperio Otomano, presentando una muestra originaria del siglo XVII. En el Imperio Otomano, la contabilidad sucesoria y la liquidación de herencias servía para mantener el orden social ...
Bayramoglu, Fatih +2 more
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The Artistic Monuments of Konya and the Turbeh of Mevlana [PDF]
, 1959 Taha Toros Arşivi, Dosya No: 94-MevlanaUnutma İstanbul projesi İstanbul Kalkınma Ajansı'nın 2016 yılı "Yenilikçi ve Yaratıcı İstanbul Mali Destek Programı" kapsamında desteklenmiştir.
Ülkütaşır, M.Şakir
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Development of Cancer Palliative Care in Turkey. [PDF]
Florence Nightingale J Nurs, 2023 Can G.
europepmc +1 more source
WOMEN MUSICIANS ON THE GREAT SELJUK CERAMICS
Zeitschrift für die Welt der Türken, 2016 It is possible to make use of many resources for illuminating historical and cultural events. The plastic art objects are also included in this resources.
Feyzan GÖHER VURAL
doaj
History of Islamic Medical Schools in Turkey’s Territory [PDF]
Balkan Med J, 2020 Çıkmaz S, Mesut R.
europepmc +1 more source
Protection of Historical Heritage From The Point Of Sustainable Environment and The Sample of Caca Bey Madrasa In Kirşehir District [PDF]
, 2013 Caca Bey Madrassa in the heart of the city Kırşehir madrassa was situated in the central Anatolia region. That madrassa was built by Turkish scientists from West Turkistan. Caca Bey founded the science center.
Ali Ates +3 more
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The Foundations of Modern Turkish Culinary Culture: Meat Dishes in the Seljuk Era
Trakya University Journal of Social SciencesAlthough the Seljuk period occupies an important place in the formation of modern Turkish culinary culture, the existing literature on this subject is limited.
Süleyman Can Sümerkan +2 more
doaj +1 more source