Results 111 to 120 of about 23,893 (261)
Designing a variety selection decision support system for cereal growers
Agronomy Journal, Volume 118, Issue 1, January/February 2026.Abstract Selecting the correct variety of a cereal crop is a vital first step, influencing all subsequent crop husbandry decisions and determining the potential successfulness of a crop in both economic and agronomic terms. Growers make this decision by considering farm location, local trial results and knowledge, and their priorities.
Conor J. Kehoe +2 more
wiley +1 more source
International Journal of Molecular Sciences, 2020 A major cause of yield loss in wheat worldwide is the fungal pathogen Zymoseptoria tritici, a hemibiotrophic fungus which causes Septoria leaf blotch, the most destructive wheat disease in Europe. Resistance in commercial wheat varieties is poor, however,
Alistair A Poll +7 more
semanticscholar +1 more source
Agronomy Journal, Volume 118, Issue 1, January/February 2026.Abstract Synthetic plant protection products (SPs) can be important for high yields and qualities but also face criticism. A novel mineral‐ecological cropping system (MECS) without SPs but with mineral fertilization aims to maintain high yields and quality while reducing pesticide use. This study investigated winter wheat (Triticum aestivum L.) quality
Markus Dier +5 more
wiley +1 more source
Plant Protection Science, 2002 The character of gene interaction determining resistance to fungal diseases and gall mite was investigated by topcrossing method in black currant cultivars and forms of different genetic nature.
T. Šikšnianas
doaj +1 more source
Opportunities in Tajikistan to breed wheat varieties resistant to seed-borne diseases and improved baking quality [PDF]
, 2013 Wheat seed-borne diseases and options for improving baking quality of wheat, as well as the role of genotypes for breeding to achieve high yield and quality are the key issues discussed in this introductory paper.
Husenov, Bahromiddin
core
Food Science &Nutrition, Volume 14, Issue 1, January 2026.A comprehensive dataset of wheat crop images, including healthy plants and samples affected by YR and BR diseases, was developed from public sources. A Convolutional Neural Network (CNN) model was trained and optimized for accurate detection and classification of wheat diseases.
Nergis Gulzar Abbasi +7 more
wiley +1 more source
Turkish Journal of Agriculture: Food Science and Technology, 2017 This study was conducted to determine the response of 19 bread wheat varieties to natural infection of leaf diseases under ecological conditions of Düzce in the Western Black Sea Region.
Nedim Altın +2 more
doaj +1 more source
THE RELATIONSHIP BETWEEN YIELD AND PATHOGENS ATTACK ON THE ADVANCED BREEDING WINTER WHEAT LINES ASSESSED FOR ADULT PLANT RESISTANCE [PDF]
Scientific Papers Series : Management, Economic Engineering in Agriculture and Rural Development, 2022 During 2021-year, 155 wheat lines in various stages of breeding process were assessed in microcultures for adult plant resistance on the pathogens attack and the relationship with yielding capacity.
Gabriela PĂUNESCU +3 more
doaj
Plant breeding for organic farming: current status and problems in Europe [PDF]
, 2005 Compendium is a part of Deliverable 4 of 6th FP SSA project “Environmental friendly food production system: requirements for plant breeding and seed production” (ENVIRFOOD) and contains information about current status and problems in EU regarding to ...
Legzdina, Linda, Skrabule, Ilze
core
The effect of organic and conventional management on the yield and quality of wheat grown in a long-term field trial [PDF]
, 2013 The performance of winter wheat was evaluated under organic (ORG) and conventional (CON) management systems in the Nafferton Factorial Systems Comparison (NFSC) long-term field trial.
Baraniski, Marcin +14 more
core +1 more source