Adaptation of a pediatric hospital to the recommendations of the Brazilian Dietary Guidelines, Niterói, 2023. [PDF]
Costa AF +6 more
europepmc +1 more source
Linhas de orientação para a oferta alimentar em residências universitárias [PDF]
Bastos, S. +3 more
core
Perceptions of health professionals about the implementation of the Adequate and Healthy Eating Promotion Program in a municipality of the Minas Gerais: a qualitative study. [PDF]
Bicalho JMF +4 more
europepmc +1 more source
Food handlersknowledge about food allergy - A study in restaurantsand food units from the City of Porto [PDF]
Ferreira, Lígia +4 more
core
Family health coverage and care reorganization during the COVID-19 pandemic. [PDF]
Cano RDN, Corrêa APV, Uehara SCDSA.
europepmc +1 more source
Instrument for assessing (self)care competence in people with gastrostomy and their caregivers: a methodological study. [PDF]
Pinheiro LRL, Brito MAC, Santos CSVB.
europepmc +1 more source
[Probability of premature death due to chronic noncommunicable diseases: challenges to achieving the Sustainable Development Goals in Brazil ad its Federatives Units]. [PDF]
Malta DC +10 more
europepmc +1 more source
Perceptions of Family Health Strategy doctors and nurses on the promotion of adequate and healthy eating practices in light of the Dietary Guidelines, Santa Bárbara d'Oeste, 2022: qualitative study. [PDF]
Rodrigues HTB, Garcia MT.
europepmc +1 more source
[Nutritional emergency in the Yanomami territory: actions developed to combat hunger and the interface with commercial determinants of health]. [PDF]
Portugal LF +9 more
europepmc +1 more source
Brazilian dietary guidelines: interfaces with the mother and child hospital context. [PDF]
Azevedo SPF, Damião JJ, Castro IRR.
europepmc +1 more source

