Results 31 to 40 of about 10,593,400 (245)
Microorganisms, 2023 Blue mold is an economically significant postharvest disease of pome fruit that is primarily caused by Penicillium expansum. To manage this disease and sustain product quality, novel decay intervention strategies are needed that also maintain long-term ...
Holly P. Bartholomew +6 more
doaj +1 more source
, 1998 The topic for this article is quality improvement in service operations. Quality improvement is used as a collective expression for quality assurance, quality management and quality control.
Edvardsson, Bo,
core +1 more source
Scientific Reports, 2022 Certain strains of Escherichia coli possess and express the toxin colibactin (Clb) which induces host mutations identical to the signature mutations of colorectal cancer (CRC) that lead to tumorigenic lesions.
Manita Guragain +4 more
doaj +1 more source
Quality and abortion services [PDF]
Journal of Family Planning and Reproductive Health Care, 2016 The authors of the article ‘Identifying indicators for quality abortion care: a systematic literature review’ in this journal issue1 deserve admiration for having proposed an academic solution to address the paucity of work in this area. It is telling that only 21 relevant publications could be identified in the literature, despite abortion being such ...
openaire +2 more sources
Interactive service quality in service encounters : empirical illustration and models
, 2004 Although the performance of services is done at an operative level, service is an important issue for the strategic, tactical, and operative business activities of companies.
Svensson, Göran,
core +1 more source
Service Quality : Beyond Cognitive Assessment
, 2005 Purpose – The aim of this article is to contribute to widening the scope of service quality by focusingon dimensions beyond cognitive assessment. The focus is on the role of customers’ emotions in serviceexperiences.Design/methodology/approach – The ...
Edvardsson, Bo,
core +1 more source
Equivalency of peroxyacetic acid to chlorine as a shell egg sanitizing rinse
Poultry Science, 2021 In the United States, all shell eggs processed under the USDA Agricultural Marketing Service voluntary grading standards must receive a shell sanitizing rinse of 100–200 ppm chlorine or its equivalent after leaving the washing process.
Deana R. Jones +3 more
doaj +1 more source
Pediatric Blood &Cancer, EarlyView.ABSTRACT Background The Standards for Psychosocial Care for Children with Cancer and Their Families (“Standards”) are evidence‐based guidelines for psychosocial care in pediatric oncology. Care related to the three “Asking and Monitoring” Standards—Assessment of Psychosocial Needs, Assessment of Financial Needs, and Monitoring Neurocognitive Problems ...
Julia B. Tager +8 more
wiley +1 more source
Quality-aware model-driven service engineering [PDF]
, 2008 Service engineering and service-oriented architecture as an integration and platform technology is a recent approach to software systems integration.
Boskovic, Marko +3 more
core +2 more sources
Chemical and Biological Technologies in AgricultureBackground Red pepper paste is a common ingredient used in food in Korea. The discrimination of the geographical origin of agricultural products is important to protect the agricultural industry and customers from the misinformation regarding the product
Suel Hye Hur +5 more
doaj +1 more source