Results 121 to 130 of about 1,299,695 (234)

Ti(IV) Asymmetric Acetyl‐Substituted Phenolato Hexacoordinate Complexes as Anticancer Chemotherapy of Enhanced Bioavailability

ChemMedChem, Volume 21, Issue 19, 14 October 2026.
Ti(IV) aminophenolato singly‐ligated complexes with an acetyl substitution exhibit high cytotoxicity and high hydrolytic stability, while possessing enhanced solubility in biological solutions. One iodinated complex is obtained as a dimer both in the solid state and in solution despite its steric bulk, which does not significantly impact its biological
Mohammad Taha, Anwesh Pandey, Avital Shurki, Edit Y. Tshuva   +3 more
wiley   +1 more source

Images of the SESAME laboratory in Jordan.

, 2013
Images of the SESAME laboratory in ...
SESAME, Media
core  

Corrigendum: Genetic Diversity, Population Structure, and Linkage Disequilibrium of an Association-Mapping Panel Revealed by Genome-Wide SNP Markers in Sesame

Frontiers in Plant Science, 2017
Chengqi Cui, Hongxian Mei, Hongxian Mei, Hongxian Mei, Yanyang Liu, Yanyang Liu, Yanyang Liu, Haiyang Zhang, Haiyang Zhang, Haiyang Zhang, Haiyang Zhang, Yongzhan Zheng, Yongzhan Zheng, Yongzhan Zheng   +13 more
doaj   +1 more source

Sesame oil protects against hepatic injury via the inhibition of neutrophil activation in thioacetamide-treated rats

, 2012
Thioacetamide (TAA) is a potent hepatotoxicant in acute and chronic hepatic injury. The study examined the protective effect of sesame oil against TAA-induced hepatic injury in rats. Hepatic injury was induced by intraperitoneal injection of 100 mg/kg of
Liu, M. Y., Wang, L. K., Chu, P. Y., Hsu, D. Z., M. Liu, P. Chu, D. Hsu, L. Wang   +7 more
core   +1 more source

Sesame and flaxseed oil: nutritional quality and effects on serum lipids and glucose in rats

, 2013
This study evaluated the nutritional value of sesame and flaxseed oils and their effects on the lipid and glucose profile of rats fed diets containing different fat combinations.
Guimarães,Rita de Cássia Avellaneda, Nozaki,Vanessa Taís, Munhoz,Cláudia Leite, Macedo,Maria Lígia Rodrigues, Filiu,Wander, Viana,Luís Henrique, Hiane,Priscila Aiko   +6 more
core   +1 more source

Comparison of the Effect of Different Percentages of Sesame Oil and Soybean Oil on Growth Performance, the Weight of Internal Organs, and Serum Biochemical Parameters in Japanese quails [PDF]

پژوهشهای تولیدات دامی
Extended Abstract Background: Recently, the consumption of poultry meat, especially quail meat, has increased significantly due to some nutritional features, including high-quality protein and low fat content.
Maryam Karimi-Dehkordi, Forogh Mohammadi, Majid Gholami-Ahangaran   +2 more
doaj  

Genome-wide association study (GWAS) identifies genetic loci and candidate genes for variation in protein and oil content in Sesamum indicum L.

Oil Crop Science
Sesame (Sesamum indicum L.) is an ancient diploid oilseed crop valued for its high oil content, quality protein, unsaturated fatty acids, and antioxidants. The emerging research focuses on the utilization of vegetable proteins in the development of novel
Habtamu Kefale, Rong Zhou, Muez Berhe, Ahmed A. Abbas, Chris O. Ojiewo, Huan Li, Ting Zhou, Jun You, Linhai Wang   +8 more
doaj   +1 more source

Sesame Oil [PDF]

, 2020
openaire   +1 more source

Composition, Production and Application of Sesame Oil

Sezam (Sezamum indicum L.) je jedna od najstarijih uljarica, cijenjena je zbog svojih sjemenki koje ovisno o uvjetima uzgoja i sorti sadrže oko 50 % ulja, 25 % proteina, 20 % ugljikohidrata i 5 % pepela.
Bačić, Tesa
core   +2 more sources

A dedicated electronic nose combined with chemometric methods for detection of adulteration in sesame oil. [PDF]

J Food Sci Technol, 2023
Hosseini H, Minaei S, Beheshti B.
europepmc   +1 more source