There is a pressing need to prioritize the development of food products that incorporate various functional elements while carefully considering factors such as production costs, food safety, and environmental impact.
Jalelys Liceth Leones Cerpa +3 more
doaj
Effects of ginger-loaded chitosan nanoparticles on growth, morphological and biochemical attributes of Sesamum indicum L. [PDF]
Nasreen H, Ghaffar A, Yousaf S.
europepmc +1 more source
Production and Achievements in Sesamum indicum Industry in the world: past and current state
Gazali B. T. A. Sanni +7 more
semanticscholar +1 more source
Proteins of sesame seed, sesamum indicum
D.Breese Jones, Charles E.F. Gersdorff
openaire +1 more source
Coordination of lignin and pectin remodeling by a NAC transcription factor regulates seed abscission in sesame (Sesamum indicum L.). [PDF]
Lee E +16 more
europepmc +1 more source
<i>Sesamum indicum</i>-derived valdiate as a novel neuroprotective agent targeting PDE10A2 and SIRT1 in Huntington's disease. [PDF]
Shyam M +5 more
europepmc +1 more source
Neuroprotective Potential of <i>Sesamum indicum</i> in a Multifactorial In Vitro Neuron-Astrocyte System Exposed to Chronic Stress Mediators. [PDF]
Soto-Mercado V +2 more
europepmc +1 more source
Effects of <i>Sesamum indicum</i> L. Seed Extract on Male Reproductive Parameters and In Silico Anti-Infertility Insights. [PDF]
Ogbu JI +3 more
europepmc +1 more source
Evaluation of Sesame (<i>Sesamum indicum</i> L.) Genotypes for Agronomic Performance and Seed Quality Under Subtropical Australian Conditions. [PDF]
Thani PR +5 more
europepmc +1 more source
HEALTH BENEFITS OF SESAMUM INDICUM- A SHORT REVIEW
Sesamum indicum is the primary source of sesame oil. Sesame has one of the highest oil contents of any seed. Sesame (S. indicum L.) is originated inIndia.
R, SHASMITHA
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