Results 51 to 60 of about 941,217 (156)

FoxO3 knockdown inhibits the proliferation and induces the apoptosis of KSHV-positive B lymphoma cells.

open access: yes, 2023
(A) FoxO3 and c-caspase 3 protein expression in BJAB, BJAB-KSHV and PEL cells infected with lentiviruses harbouring NT or FoxO3 shRNAs (sh1 or sh2) for 3 days were examined by Western blot.
Yeqing Wang (6594971)   +9 more
core   +1 more source

Korzyści certyfikacji podsystemów strukturalnych INF, ENE, sterowanie – urządzenia przytorowe z wykorzystaniem procedury oceny zgodności według modułu SH1 w porównaniu z modułem SG [PDF]

open access: yes, 2016
W referacie omówiono wymagania dotyczące procesu certyfikacji podsystemów strukturalnych INF, ENE, Sterowanie-urządzenia przytorowe z wykorzystaniem procedury oceny zgodności SH1 oraz wskazano etapy oceny, niezbędne dokumenty, jakie wnioskodawca ma ...
Gach, A.
core  

Distribution of Giardia duodenalis, Enterocytozoon bieneusi, and Clostridium difficile genotypes or subtypes.

open access: yes, 2013
aFour G. duodenalis-positive specimens belonging to tpi A2, including one from Ward A, two from unknown wards, and one from Hospital III, failed in multilocus subtyping; 52 C.
Meijin Guo (308550)   +7 more
core   +1 more source

Postprandial nutrient dynamics and their implications for formulated feed development for the ornate spiny lobster (Panulirus ornatus)

open access: yesAquaculture, Fish and Fisheries
Crustacean feeding morphology and postprandial nutrient processing is a highly size‐selective procedure. The digestive system of lobsters is predicated on grinding feed to a fine particle size before digestion.
Nathan Hammel   +2 more
doaj   +1 more source

Induction of sucrose synthase in the phloem of phytoplasma infected maize

open access: yes, 2011
In this study, we have analyzed the expression of the low oxygen inducible sucrose synthase isozyme SH1 (SUS-SH1) in the phloem of maize (Zea mays L.) infected with maize bushy stunt phytoplasma.
N. Petrovič   +3 more
core   +1 more source

Feasting in mussel farms fattens up snapper (Chrysophrys auratus) compared to snapper in adjacent natural habitats

open access: yesAquaculture, Fish and Fisheries
The presence of wild fish in and around aquaculture habitats is often assumed a response to food resources within these habitats, either from input feed, the presence of cultured species, and/or the assemblage of biofouling that naturally colonises ...
Lucy H. Underwood   +2 more
doaj   +1 more source

Specificity comparison of a serine endopeptidase (SH1) and a serine thiol endopeptidase (STH2) purified from human urine

open access: yes, 2004
In this study, we compared the properties of a serine endopeptidase H1 (SH1) and a serine thiol endopeptidase (STH2) purified from human urine by DEAE-cellulose followed by a Bio Gel A(0.5 m) or Sepharose Mercurial chromatographs. These enzymes differ in
Casarini, D. E.   +5 more
core   +1 more source

Effects of ammonia on the cellular, physiological, biochemical and genetic traits of Indian major carp (Labeo rohita) fry in artisanal Bangladeshi aquaculture

open access: yesAquaculture, Fish and Fisheries
The major carp Rohu (Labeo rohita) is a prime freshwater aquaculture species across the Indian subcontinent that faces various production‐related issues associated with water quality parameters.
Md. Shariar Kabir Zeehad   +6 more
doaj   +1 more source

Salinity tolerance, growth and survival of three Artemia franciscana (Kellogg, 1906) populations under laboratory conditions

open access: yesAquaculture, Fish and Fisheries
In the 1980s, Artemia franciscana from San Francisco Bay (SFB) was introduced into Kenyan saltworks, where it has colonized and established stable populations.
Morine M. Ngarari   +8 more
doaj   +1 more source

Intervening fish post‐harvest losses to narrow the gap between demand and supply: A review on magnitude of fish post‐harvest losses in some Sub‐Saharan African countries

open access: yesAquaculture, Fish and Fisheries
This review was aimed to summarize the extent and causes of fish post‐harvest losses (FPHLs) in Sub‐Saharan African (SSA) countries and suggests the necessary intervention measures to narrow the gap between demand and supply.
Alemu Lema Abelti, Tilahun A. Teka
doaj   +1 more source

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