Results 21 to 30 of about 482 (172)
Transboundary and Emerging Diseases, Volume 2023, Issue 1, 2023., 2023 The presence of pathogenic bacteria in organic feed and food is a topic of current subject of study due to concerns that certain organic practices may heighten the risk of contamination and contribute to the spread of foodborne pathogens. The primary objective of this research is to analyze the main microbial contaminants exclusively associated with ...
C. Rodriguez +6 more
wiley +1 more source
The use of plant extracts to control tilapia reproduction: Current status and future perspectives
Journal of the World Aquaculture Society, Volume 53, Issue 3, Page 593-619, June 2022., 2022 Abstract Control of prolific reproduction is vital for a profitable tilapia aquaculture enterprise. All‐male tilapia culture is a popular method used to control prolific breeding, because the male individuals grow faster than female and mixed‐sex populations.
Ivan Abaho +3 more
wiley +1 more source
Health Expectations, Volume 25, Issue 2, Page 667-683, April 2022., 2022 Abstract Background Pregnant and breastfeeding women's use of complementary medicine products (CMPs) is common, and possibly associated with autonomous health care behaviours. However, the health literacy levels and health locus of control (HLOC) beliefs of women who use CMPs in pregnancy and lactation have not been previously assessed in a large ...
Larisa A. J. Barnes +4 more
wiley +1 more source
Quality Assessment of Five Different Brands of Chyawanprash Marketed in Nepal
Journal of Food Quality, Volume 2021, Issue 1, 2021., 2021 Chyawanprash, a polyherbal formulation, is popular for its nutritional value and is widely used as a tonic, rejuvenator, immunomodulator, and enhancer. This study aimed to evaluate the quality profile of five different brands of Chyawanprash marketed in Nepal.
Babita Aryal +5 more
wiley +1 more source
Shatavari supplementation in postmenopausal women alters the skeletal muscle proteome and pathways involved in training adaptation [PDF]
European Journal of NutritionMary F O'Leary +2 more
exaly +2 more sources
Routing in Solar-Powered UAV Delivery System
Drones, 2022 As interest grows in unmanned aerial vehicle (UAV) systems, UAVs have been proposed to take on increasingly more tasks that were previously assigned to humans.
Zijing Tian +2 more
doaj +1 more source
Journal of Ethnic Foods, 2023 Rabri is a concentrated whole milk product from India that has been heat desiccated and sweetened. Herbs are reported to possess therapeutic properties. The addition of these herbs in the food enhances the functionality of the food.
Rajnee Lata +5 more
doaj +1 more source
A Narrative Review on Clinical and Experimental Evidence of Shatavari Ghrut [PDF]
Journal of Clinical and Diagnostic ResearchAyurvedic dosage forms possess unique characteristics in both formulation and therapeutic applications. Sneha Kalpana encompasses a range of medicated oils and ghee-based products, which are effectively used to treat a diverse array of ailments across ...
Ashvini Deshmukh (Paradkar) +1 more
doaj +1 more source
Formulation and Evaluation of Shatavari Granules
International Journal of Advanced Research in Science, Communication and Technology, 2022 Shatavari (Asparagus racemosus Wild.) is one in all the several plants having multitude of advantages. Asparagus racemosus (Shatavari) is suggested within the writing for the interference and treatment of generative disorders of girls like sexual debility, ammenorrhea, dysmenorrheal, dysfunctional female internal reproductive organ hemorrhage ...
null Shubham S Mhetre +1 more
openaire +1 more source
Heliyon, 2023 Asparagus adscendens Roxb. also known as “safed musli” or “shatavari” is a medicinal plant commonly found in South Asian countries. Shatavari is effective for the treatment of gastric ulcers, renal stones, bronchitis, diabetes, diabetic neuropathy ...
Arivukarasu Palanisamy +6 more
doaj +1 more source