Results 261 to 270 of about 1,555,642 (402)
Effects of Palm Kernel Cake on Nutrient Utilization and Performance in Confined Cattle, Sheep and Goats: A Comparative Meta-Analytical Approach. [PDF]
Vargas JAC, Souza AP.
europepmc +1 more source
The utilization of acetic, propionic and butyric acids by fattening sheep [PDF]
David G. Armstrong, K. L. Blaxter
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ABSTRACT The increasing inadequacy of antibiotics against multidrug‐resistant pathogens is a growing concern. In this study, the antibacterial activity of propolis extracts with different phenolic profiles against carbapenem‐resistant clinical isolates was investigated.
Ülkü Zeynep Esertaş+3 more
wiley +1 more source
Large-scale carbon and nitrogen isotopic investigations into caprine diet and management at Tepe Yahya, southeastern Iran. [PDF]
Seabrook M+2 more
europepmc +1 more source
Degradation of protein in the rumen of the sheep. 1. Some volatile fatty acids, including branched-chain isomers, found in vivo [PDF]
K. El‐Shazly
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This study presents a scalable strategy for producing Priestia megaterium α‐amylase (PmAmy) via fed‐batch fermentation, optimizing the biomass/IPTG ratio to enhance yield. With an activity of 67.7 U mL−1 at 22.3 g L−1 biomass, PmAmy demonstrated 99% efficiency in dough fermentation, highlighting its industrial potential as a sustainable baking enzyme .
Atacan Erdem+3 more
wiley +1 more source
Prevalence and risk factors of ovine enzootic abortion caused by Chlamydia abortus in the Layyah district of Punjab, Pakistan. [PDF]
Baqir M+8 more
europepmc +1 more source
The placental transfer of sugars in the sheep: studies with radioactive sugar
D.P. Alexander+4 more
openalex +2 more sources