Results 271 to 280 of about 302,257 (292)

Sheep Milk: An Upcoming Functional Food

SSRN Electronic Journal, 2019
Savita Devi, Kamal Gandhi, Khushbu Sao, Sumit Arora, Suman Kapila   +4 more
openaire   +1 more source

Sheep Milk: Physicochemical Characteristics and Relevance for Functional Food Development

Comprehensive Reviews in Food Science and Food Safety, 2017
exaly  

Identification and differentiation of goat and sheep milk based on diffuse reflectance infrared Fourier transform spectroscopy (DRIFTS) using cluster analysis

Food Chemistry, 2008
Golfo Moatsou
exaly  

Sheep Milk and Milk Production: Processing and Marketing

2004
openaire   +1 more source

Sheep milk components: Focus on nutritional advantages and biofunctional potential

Small Ruminant Research, 2019
Golfo Moatsou, Lambros Sakkas
exaly  

Sheep Milk and Milk Products: Processing and Marketing

2011
openaire   +1 more source

Milk quality and somatic cells counts in sheep milk

1996
S. Kukovics, A. Molnar, M. Ábraham, T. Schuszter   +3 more
openaire   +1 more source

Physico-chemical characteristics of goat and sheep milk

Small Ruminant Research, 2007
exaly  

Milking and Milk Production of Dairy Sheep and Goats.

Small Ruminant Research, 2001
openaire   +1 more source

Assessing the effects of different prebiotic dietary oligosaccharides in sheep milk ice cream

Food Research International, 2017
exaly