Results 191 to 200 of about 63,481 (254)

Toward a fully wireless endovascular neural interface: Evaluating power transfer efficacy. [PDF]

PLoS One
Tai YD, Villalobos J, Wickramasinghe N, Widdicombe B, Unnithan RR, Grayden DB, John SE.   +6 more
europepmc   +1 more source

Macronutrient and micronutrient profiles of meat types: insights into human health and diet

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Despite considerable advances in global health and nutrition, emerging challenges such as population growth, climate change, and limited natural resources continue to threaten food security. Meat remains an essential component of the human diet, supplying high‐quality proteins, essential amino acids, lipids, vitamins, and minerals necessary ...
Özgül Anitaş, Serap Göncü, Fatma Hepsağ, Nazan Koluman, Yesim Ozogul   +4 more
wiley   +1 more source

A novel serum-based medium for drug susceptibility testing of Mycobacterium tuberculosis. [PDF]

BMC Microbiol
Yildirim K, Atas C, Gun MA, Kaynakci E, Simsek E, Coban AY.   +5 more
europepmc   +1 more source

Physicochemical properties, fermentative profile, microbiological quality, and pathogen contamination of baled silage during long‐term storage

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Baled silage is expanding in Mediterranean regions due to climate change and demand for high‐quality forage; therefore, evaluating the effects of long‐term storage on microbiological and fermentative quality is essential. RESULTS In this study, 115 baled silages were sampled from different farms at 30, 60, 90, 180, and 270 days ...
Lidia Nieddu, Mirko Fresu, Carmelo Mastroeni, Antonio Gallo, Severino Zara, Francesco Fancello, Alberto Stanislao Atzori   +6 more
wiley   +1 more source

Animal models of critical illness in the Asia-Pacific region: current practices, shared challenges, and future directions. [PDF]

Intensive Care Med Exp
Fujinami Y, Liu S, Bassi GL, Osuchowski M, Yao Y, Fraser J, Inoue S.   +6 more
europepmc   +1 more source

Grassland forage legumes and drought mitigation – sheep wool application improved soil water availability and enhanced drought–stress responses

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Background Sheep wool may reduce drought stress in grasslands when used as a soil amendment. Two experiments were conducted to explore if: (i) water absorbed by wool would be biologically ‘active’ and therefore available to plants, using a novel method of measuring water activity (aw); and, (ii) adding wool to compost would delay water stress ...
Siân Bethan MacKintosh, Rhyn Fychan, John Walter Davies, Huw Gareth Powell, Mark Boileau Scott, Christina Louise Marley   +5 more
wiley   +1 more source

Nutrient Utilization and Requirements in Sheep and Goats Raised Under Different Systems and Fed Low Nutritional Novel Feeds for Meat Production. [PDF]

Animals (Basel)
Mahgoub O, Osman NEHIE, Lu CD.
europepmc   +1 more source

Copaiba oleoresin as a substitute for sodium lasalocid in high‐concentrate diets for lambs: growth performance, ingestive behavior, and metabolic and ruminal parameters

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND The indiscriminate and excessive use of ionophore additives has been associated with the emergence of multi‐resistant pathogenic strains and the global spread of antibiotic resistance, raising serious public health concerns. Thus, plant biocompounds have been the focus of several studies aiming to replace ionophore additives in ...
Jéssica Carvalho de Pantoja, Aylpy Renan Dutra Santos, Cristiane Rebouças Barbosa, Carla Giselly Souza, Tatiane Fernandes, Elaine Cristina Pacheco de Oliveira, Marcio Rodrigues de Souza, Fernando Miranda de Vargas Junior   +7 more
wiley   +1 more source

FAO veterinary vaccine registration: enhancing access to safe and high-quality livestock vaccines for disease control programs and during emergency in countries. [PDF]

One Health Outlook
Cosseddu GM, Qiu Y, Goovaerts D, Metlin A, Blancato D, Maliski S, Tiensin T, Metwally S.   +7 more
europepmc   +1 more source

Farmers versus wolves: how geographic, social cognitive, and experiential factors influence attitudes towards a predator in Italy

The Journal of Wildlife Management, EarlyView.
A survey of 426 Italian farmers reveals that tolerance toward wolves varies geographically, with northern regions showing less acceptance. Negative intentions were linked to poor knowledge, while use of preventive methods fostered positive beliefs. These findings highlight the need for region‐specific, socially informed wolf management strategies in ...
Gianluca Damiani, Sarah Droghei, Riccardo Mattea, Andrea Gallizia, Giovanna Jona Lasinio   +4 more
wiley   +1 more source