Results 41 to 50 of about 145,092 (313)

Evaluation of the Optimum Dietary Arachidonic Acid Level and Its Essentiality for Black Seabream (Acanthopagrus schlegelii): Based on Growth and Lipid Metabolism

Aquaculture Nutrition
The aim of this study was to investigate how dietary arachidonic acid (ARA) level affects growth performance and lipid metabolism in juvenile black seabream (Acanthopagrus schlegelii).
Yangguang Bao, Yuedong Shen, Wenli Zhao, Bingqian Yang, Xiaoyi Zhao, Shunshun Tao, Peng Sun, Óscar Monroig, Qicun Zhou, Min Jin   +9 more
doaj   +1 more source

Metabolic and nutritional effects of vitamin A on growth, lipid metabolism, antioxidant capacity and hepatopancreas health of juvenile mud crab (Scylla paramamosain)

Aquaculture Reports
An 8-week feeding trial was conducted to determine the effects of different vitamin A (VA) level on growth performance, lipid metabolism, antioxidant capacity and hepatopancreas health of juvenile mud crab (Scylla paramamosain).
Zheng Tang, Shichao Xie, Yao Deng, Wenhao Zhan, Hongyu Peng, Yinqiu Tian, Haiqing Cao, Min Jin, Binjie Zhou, Yushan Zou, Juntao Gu, Peng Sun, Qicun Zhou   +12 more
doaj   +1 more source

Integrative Transcriptome Sequencing Reveals the Molecular Difference of Maturation Process of Ovary and Testis in Mud Crab Scylla paramamosain

Frontiers in Marine Science, 2021
The mud crab Scylla paramamosain is a species with significant sexual dimorphism in growth rate and body size, of which the females are of higher economic and nutritional values than the males.
Wenxiao Cui, Wenxiao Cui, Qin Yang, Qin Yang, Yin Zhang, Yin Zhang, Ardavan Farhadi, Ardavan Farhadi, Huan Fang, Huan Fang, Huaiping Zheng, Huaiping Zheng, Shengkang Li, Shengkang Li, Yueling Zhang, Yueling Zhang, Mhd Ikhwanuddin, Mhd Ikhwanuddin, Hongyu Ma, Hongyu Ma   +19 more
doaj   +1 more source

India–United States Agricultural Trade Under the America‐First Agenda

Agribusiness, EarlyView.
ABSTRACT This article examines India–United States agricultural trade under the America‐First agenda, highlighting trade patterns, tariff structures, and potential impacts of United States trade policies. Total agricultural trade remains modest at $7 billion annually, with India imposing higher tariffs (average 39%) than the United States (5%).
Badri N. Gopalakrishnan, Munisamy Gopinath, Kannan Kumar   +2 more
wiley   +1 more source

Population genetics of the Manila clam (Ruditapes philippinarum) in East Asia

Scientific Reports, 2020
The Manila clam Ruditapes philippinarum is the world’s second most important bivalve mollusk commercially farmed, whose indigenous populations are mainly distributed in the coastal areas of East Asia.
Yue Tan, Lei Fang, Ming Qiu, Zhongming Huo, Xiwu Yan   +4 more
doaj   +1 more source

Dockside Shellfish Aquaculture Project, Smith, B [PDF]

, 2004
The intent of this project was to train private dock owners and marina personnel how to deploy and maintain “spat collectors” under their docks in an effort to capture commercially important shellfish larvae, scallops and oysters in particular, with a ...
Kennedy, Jennifer, Sinitski, Stanley
core   +1 more source

Ducks and Shellfish Sanitation [PDF]

American Journal of Public Health and the Nations Health, 1950
IT has generally been accepted in the past, that pollution of animal origin was not so potentially dangerous as pollution of human origin. Recent studies of the relation of pathogenic to coliform organisms in duck polluted waters would seem to require some revision in this concept.
M H, BIDWELL, C B, KELLY
openaire   +2 more sources

Traceability of Agri‐Food Products: The Key to Conscious Trade

Agribusiness, EarlyView.
ABSTRACT Globalization and growing concerns about sustainability have led to improvements in product traceability, quality, and sustainability. Traceability contributes to environmental protection and supports sustainable development by fostering transparency in agricultural practices and encouraging the responsible use of resources.
Scarlett Queen Almeida Bispo, Fernanda Aparecida Silva, Michelle Márcia Viana Martins, Marcelo José Braga Nonnenberg, Ruan da Silva Vianna, Carla Cristina Passos Cruz   +5 more
wiley   +1 more source

Nutrient comparisons among the noble scallops Chlamys nobilis with three different shell colours to provide advices for consumers to choose high-quality food

Frontiers in Marine Science
IntroductionIn aquatic animals, colors not only reflect their sensory qualities but also affect their nutritional components and market price. Noble scallop Chlamys nobilis is an importantly economical bivalve cultured in the south sea of China and ...
Cheng He, Cheng He, Cheng He, Ting Ye, Ting Ye, Ting Ye, Junxi Zeng, Junxi Zeng, Junxi Zeng, Hongkuan Zhang, Hongkuan Zhang, Hongkuan Zhang, Yizhou Sun, Yizhou Sun, Yizhou Sun, Chuanxu Zhang, Chuanxu Zhang, Chuanxu Zhang, Xianqing He, Xianqing He, Xianqing He, Jiale Qiu, Jiale Qiu, Jiale Qiu, Huaiping Zheng, Huaiping Zheng, Huaiping Zheng   +26 more
doaj   +1 more source

Investment potentials in shellfish culture in Nigeria [PDF]

, 1987
Shellfish are a major but cheap protein source for human consumption as well as source of income for coastal towns and villages of the Niger Delta in Rivers State, Cross River, and Lagos States. A research into the nutritive value of some of these marine
Fineman-Kalio, A.S.
core