Results 41 to 50 of about 11,410 (153)

Shewanella putrefaciens

, 2013
100uM NONOates<strong>Tilt Series Date:</strong> 2013-12-08</p> <strong>Data Taken By:</strong> Elitza Tocheva</p> <strong>Species / Specimen:</strong> Shewanella putrefaciens</p> <strong>Strain:
Tocheva, Elitza
core   +1 more source

Theoretical ribosomal protein mass fingerprint of Shewanella putrefaciens

, 2018
This is a dataset containing the theoretical molecular mass of various ribosomal proteins in the large and small ribosome subunit of Shewanella putrefaciens.
Wenfa Ng (444092)
core   +1 more source

Prophage Activation Triggers Extracellular Synthesis of DNA in Bacterial Biofilms via Rolling Circle Replication

Angewandte Chemie International Edition, Volume 65, Issue 41, 5 October 2026.
Shewanella oneidensis and Bacillus subtilis, both harboring prophages, reveal a novel biosynthetic route to scalable and programmable DNA superstructures in flower‐ and wire‐like shapes, respectively. Activation of prophages is achieved via 3‐hour starvation and monitored using reporter strains.
Gabriel Antonio S. Minero, Line Mørkholt Lund, Lasse Hyldgaard Klausen, Obinna Markraphael Ajunwa, Mingdong Dong, Rikke Louise Meyer, Victoria Birkedal, Kai Thormann   +7 more
wiley   +1 more source

Shewanella algae and Shewanella putrefaciens: clinical and microbiological characteristics

, 2005
The occurrence of the two Shewanella species found in clinical specimens, Shewanella algae and Shewanella putrefaciens, correlates with the temperature and salinity of seawater.
Bruun, B., Holt, H.M., Gahrn-Hansen, B.
core   +1 more source

Emerging Infections Due to Shewanella spp.: A Case Series of 128 Cases Over 10 Years

Frontiers in Medicine, 2022
BackgroundShewanella species are emerging pathogens that can cause severe hepatobiliary, skin and soft tissue, gastrointestinal, respiratory infections, and bacteremia.
Wincy Wing-Sze Ng, Hoi-Ping Shum, Kelvin Kai-Wang To, Siddharth Sridhar   +3 more
doaj   +1 more source

Beyond Probiotics: Postbiotics for Healthy Aquaculture

Advanced Science, Volume 13, Issue 58, 19 October 2026.
This critical review assesses limitations of probiotics and proposes postbiotics, preparations of inanimate microorganisms and their metabolites, as a more stable, controlled, and biosafe formulation. Postbiotics offer significant advantages during industrial aquafeed production and storage. However, their practical implementation is currently hindered
Michael Leonidas Chikindas, Delin Xu, Igor V. Popov, Kayque Ordonho Carneiro, Nilufar Arashovna Elova, Gullola Amirovna Bekmurodova, Dildora Amindjanovna Amirsaidova, Astghik Pepoyan, Shakhlo Mirjamalovna Miralimova, Oleg V. Mitrokhin, Liubov S. Sichel, John Tagg, Svetoslav Dimitrov Todorov   +12 more
wiley   +1 more source

Efficient genetic manipulation of Shewanella through targeting defense islands

Applied and Environmental Microbiology
The Shewanella genus is widely recognized for its remarkable respiratory adaptability in anaerobic environments, exhibiting potential for bioremediation and microbial fuel cell applications. However, the genetic manipulation of certain Shewanella strains
Yilong Ruan, Huan Tang, Tongxuan Cai, Xiaofei Du, Tianlang Liu, Xiaoxue Wang, Pengxia Wang   +6 more
doaj   +1 more source

Isolation of Shewanella putrefaciens GRD 03 from Fish and Explication of Biofilm Adherence Potency on Different Substrates

Journal of Pure and Applied Microbiology, 2022
Foodborne pathogens are the main threat and cause of food poisoning. The majority of food infections have been related to the biofilm formation of foodborne pathogens in the food industry.
Swathy Krishna Jayalekshmi, Arya Radhakrishnan Krishna, Trisha Mary Pandipilly Antony, Suganthi Ramasamy   +3 more
doaj   +1 more source

Bioactive and Functional Properties of Ferulago angulata Essential Oil for Sustainable Food Packaging Systems

Food Science &Nutrition, Volume 14, Issue 10, October 2026.
Ferulago angulata essential oil (FAEO) contains monoterpenes such as α‐pinene, limonene, sabinene, and (Z)‐β‐ocimene, which contribute to its antimicrobial activity and moderate antioxidant properties. Incorporation of FAEO into biopolymer‐based films and encapsulation systems can improve its stability, dispersion, and controlled release.
Mahshid Bahraminejad, Delara Moradi Mirhesari, Ehsan Sadeghi, Behnam Bahramian, Reza Abedi‐Firoozjah, Samira Shokri   +5 more
wiley   +1 more source

Encapsulation of Peppermint Essential Oil (Mentha piperita L.) in Gelatin‐Coated Solid Lipid Nanocarriers (PEO‐SLNs): Characterization and Its Effect on Microbial Quality of Trout Fillet (Oncorhynchus mykiss)

Food Science &Nutrition, Volume 14, Issue 10, October 2026.
PEO‐SLN fish gelatin coating for improving the microbial quality of refrigerated trout fillets. ABSTRACT The primary objective of this work was to develop peppermint essential oil‐loaded solid lipid nanoparticles (PEO‐SLNs) and evaluate their effectiveness on microbial quality of trout fillets.
Sara Safaeian Laein, Saeid Khanzadi, Mohammad Hashemi, Fatemeh Gheybi, Mohammad Azizzadeh, Mohammad Sayah Laein, Emel Oz, Maomao Zeng, Fatih Oz, Khashayar Sarabandi   +9 more
wiley   +1 more source