Results 81 to 90 of about 53,847 (189)

Preservation Strategies for Camel Meat: Quality Improvement and Shelf‐Life Extension

Food Science &Nutrition, Volume 14, Issue 4, April 2026.
Camel meat, a crucial protein source in arid regions, faces challenges like high moisture content and susceptibility to spoilage, limiting its shelf life. Traditional methods such as salting, drying, and smoking have been used historically, while modern techniques like refrigeration, freezing, and vacuum packaging enhance quality and safety.
Najmeh Rezaei, Farnaz Rezaiyan Attar, Nasser Morgan Azghadi, Mohammad Ali Hesarinejad   +3 more
wiley   +1 more source

Micromanagement in the gut : microenvironmental factors govern colon mucosal biofilm structure and functionality [PDF]

, 2015
The human gut microbiome provides us with functional features that we did not have to evolve ourselves and can be viewed as a structured microbial community that operates like a microbial organ within the human host.
De Weirdt, Rosemarie, Van de Wiele, Tom
core   +2 more sources

The Role of Gut Microbiome in Obesity and Weight Management: A Review of Current Evidence and Future Directions

Food Science &Nutrition, Volume 14, Issue 4, April 2026.
The gut microbiome is critical in controlling host metabolism and body weight. Gut microbial composition and functionality are regulated by external factors such as diet, exercise, medications, and surgical procedures. The microbiome, in turn, affects energy balance, fat storage, and metabolic processes, leading to the development of obesity and weight
Ayesha Rehman, Noman Ali, Muhammad Rizwan Tariq, Shinawar Waseem Ali, Azeem Mushtaq, Waseem Safdar, Abdikhaliq Mursal Yusuf   +6 more
wiley   +1 more source

EVALUATION OF PLASMID-MEDIATED QUINOLONE RESISTANCE ASSOCIATED WITH THE QNR GENES IN CLINICAL ISOLATES OF SHIGELLA SPP. IN BAGHDAD

The Iraqi Journal of Medical Sciences, 2016
Background:Although quinolone resistance results mostly from chromosomal mutations in Enterobacteriaceae, it may also be mediated by plasmid-encoded qnr determinants. Shigella harboring the novel qnr plasmid-mediated mechanism of quinolone resistance has
Thanaa R. Abdulrahman, Qudus W. Jamal, Wurood A. Kadhim, Sabah A. Belal   +3 more
doaj   +4 more sources

An epidemiologic review of enteropathogens in Gaborone, Botswana: shifting patterns of resistance in an HIV endemic region.

PLoS ONE, 2010
BackgroundThe epidemiology of diarrheal disease in Botswana, an HIV endemic region, is largely unknown. Our primary objective was to characterize the prevalent bacterial and parasitic enteropathogens in Gaborone, Botswana.
Jack S Rowe, Samir S Shah, Stephen Motlhagodi, Margaret Bafana, Ephraim Tawanana, Hong T Truong, Sarah M Wood, Nicola M Zetola, Andrew P Steenhoff   +8 more
doaj   +1 more source

Spa47 is an oligomerization-activated type three secretion system (T3SS) ATPase from \u3cem\u3eShigella flexneri\u3c/em\u3e [PDF]

, 2016
Gram-negative pathogens often use conserved type three secretion systems (T3SS) for virulence. The Shigella type three secretion apparatus (T3SA) penetrates the host cell membrane and provides a unidirectional conduit for injection of effectors into host
Antony, Edwin, Burgess, Jamie L., Dickenson, Nicholas E., Jones, Heather B., Kumar, Prashant, Middaugh, C. Russell, Toth IV, Ronald T.   +6 more
core   +1 more source

Beyond Rotavirus: Persistence of Norovirus, Adenovirus, and Astrovirus in Paediatric Gastroenteritis in the Republic of Congo After Vaccine Introduction

Journal of Medical Virology, Volume 98, Issue 4, April 2026.
ABSTRACT Despite the introduction of rotavirus vaccines, gastroenteritis remains a major cause of paediatric morbidity and mortality in the Republic of Congo. This study investigated the prevalence and genetic diversity of non‐rotavirus enteric viruses including norovirus (NoV), adenovirus (AdV), and astrovirus (AstV) ten years after the introduction ...
Cedeche Lebraiche Durain Mboungou, Claujens Chastel Mfoutou Mapanguy, Do Duc Anh, Jeannhey Christevy Vouvoungui, Alain Maxime Mouanga, Vivaldie Mikounou Louya, Emmanuel Seun Kupoluyi, Raoul Ampa, Thirumalaisamy P. Velavan, Francine Ntoumi   +9 more
wiley   +1 more source

Microbial Profiles of Hands, Foods, Easy Contact Surfaces and Food Contact Surfaces: A Case Study of a University Campus [PDF]

, 2013
Human hands usually harbour microbes both as part of body normal flora as well as transient microbes acquired from the environment. One common way by which transient organisms of hand are picked up is by contact with food and surfaces.
Dahunsi, S. O., Olatile, T., Oranusi, S. U., Owoso, O.O.   +3 more
core  

Sensory, proximate, and microbiological quality evaluation of five commercially important native and imported dry fish in Bangladesh

JSFA reports, Volume 6, Issue 4, Page 109-120, April 2026.
Abstract Background Dried fish is a popular protein‐rich food in Bangladesh, yet its safety and quality vary based on its origin, processing, and storage conditions. This study evaluated the sensory, proximate, and microbiological qualities of five commercially important dry fish available in Bangladeshi markets, including both native (Bangladesh) and ...
Nur Nahar Sohe, Md. Faisal, Nafisa Nawar Tamzi   +2 more
wiley   +1 more source

Quality and Safety Aspects of Infant Nutrition [PDF]

, 2012
Quality and safety aspects of infant nutrition are of key importance for child health, but oftentimes they do not get much attention by health care professionals whose interest tends to focus on functional benefits of early nutrition.
Agostoni C, Agostoni C, Agostoni C, Aris B, Berthold Koletzko, Bier DM, Birlouez-Aragon I, Bonerba E, Cahill SM, Chang H, Dabeka R, Davanzo R, Day JB, Dewey KG, Domellof M, El-Tras WF, Erkekoglu P, Fattal-Valevski A, Fattal-Valevski A, Fattal-Valevski A, Fewtrell MS, Fewtrell MS, Flores JP, Friedman M, Gossner CM, Guzel A, Hamrin P, Hernell O, Hilbig A, Hirvonen T, Jongenburger I, Kaleita TA, Khlangwiset P, Kim SA, Koletzko B, Koletzko B, Koletzko B, Kornreich L, Kvist LJ, Lanska DJ, Lönnerdal B, Malloy MH, Margaret Ashwell, Miled RB, Mitkus RJ, Newberry RE, Norberg S, Oluwafemi F, Panfeng S, Pavesi Arisseto A, Raanan Shamir, Raecker T, Rebhan B, Reij MW, Ruiz E, Santillana MI, Schoder D, Shamir R, Silver LB, Simoneau C, Simoneau C, Snijder CA, Snijder CA, Szajewska H, Szajewska H, Turck D, Weistaub G, Welch RW, Whyatt RM, Willoughby A, Yen TH, Zlotkin S   +71 more
core   +1 more source