Results 131 to 140 of about 199,703 (286)

ONLINE CONSUMPTION HABITS OF OLDER PEOPLE IN HUNGARY

open access: yesAnnals of the University of Oradea: Economic Science
People’s lives have been significantly affected by COVID-19, including the elderly, who have sought to limit personal contact, especially during quarantine periods. Their shopping habits, and their daily lives changed, too. The basis of my research was a
Ivett STUMPF-TAMÁS, Marianna MÓRÉ
doaj   +1 more source

Towards Sustainable and Ethical Food Systems: Exploring Consumer Motivations and Strategies for Plant‐Based Eating

open access: yesSustainable Development, EarlyView.
ABSTRACT Transforming global food systems is crucial for mitigating environmental degradation, reducing the global disease burden and protecting sentient individuals from harm. Despite overwhelming evidence linking animal‐sourced foods to ecological damage, resource depletion and public health challenges, gaps remain in promoting sustainable ...
Camila Augusto Perussello   +2 more
wiley   +1 more source

Unpackaging the Determinants of Food Waste Reduction

open access: yesSustainable Development, EarlyView.
ABSTRACT Food waste is a significant barrier to sustainable development, negatively impacting the environment, economy and society. Consequently, it is crucial to delve into consumers' sustainable behaviour concerning food waste mitigation. This study applied the Theory of Planned Behaviour to explore the determinants of consumers' behavioural ...
Stefano Abbate   +2 more
wiley   +1 more source

THE EFFECT OF ASTROLOGY ON YOUNG CUSTOMER BEHAVIORS [PDF]

open access: yes
The main purpose of this study was to examine the effect of date-of-birth on consumption behaviors of young people. A face-to-face interview survey is conducted to collect data. SPSS 18.0 for Windows was used for data analysis.
Dortyol Ibrahim Taylan   +2 more
core  

Impact of Visual Merchandising on University of New Hampshire Students [PDF]

open access: yes, 2012
Visual merchandising is a marketing tool used by retail outlets in order to make their products attractive and engaging. It has the ability to sway consumers into buying a product, making visual merchandising a useful tool in today’s competitive market ...
Comyns, Bailey
core   +2 more sources

Towards the Development of More Sustainable Services: Investigating Functional and Experiential Drivers of Consumer Behavior in Online Food Delivery Market

open access: yesSustainable Development, EarlyView.
ABSTRACT For service organizations like Online Food Delivery (OFD) services, sustainable development is increasingly becoming a necessity to meet customer expectations while addressing environmental and social sustainability issues. Therefore, these businesses must continuously adapt and innovate, and to do so, it is essential to understand consumer ...
Li Huang   +3 more
wiley   +1 more source

Modifying Spending Behavior [PDF]

open access: yes, 2019
Undergraduate ...
Cyubahiro, Esther   +4 more
core   +1 more source

Prisoners' Perceptions and Their Agency on Sustainability Transformation in Finland

open access: yesSustainable Development, EarlyView.
ABSTRACT Sustainability transformation is essential for our time, requiring the involvement of all citizens. Several prisons worldwide have developed various sustainable development (SD) programs for prisoners. However, it remains unclear how prisoners perceive SD, which can be a significant obstacle to their agency. This study explores the perceptions
Sirpa M. Manninen, Teija Makkonen
wiley   +1 more source

Habits over space: Determinants of online shopping in a polycentric metropolitan region

open access: yesMoravian Geographical Reports
The COVID-19 pandemic accelerated the adoption of online shopping, making it an integral part of consumer behaviour. This surge in e-commerce adoption has potential implications for transport behaviour, spatial patterns of transport flows, and ...
Ženka Jan   +3 more
doaj   +1 more source

Present Food Shopping Habits in the Spanish Adult Population: A Cross-Sectional Study. [PDF]

open access: yesNutrients, 2017
Achón M   +4 more
europepmc   +1 more source

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