Results 11 to 20 of about 4,914,687 (326)
Short gut syndrome is life-altering and life-threatening disease resulting most often from massive small bowel resection. Recent advances in understanding of the perturbed physiology in these patients have translated into improved care and outcomes.
Baddr A, Shakhsheer, Brad W, Warner
semanticscholar +6 more sources
Definition, classification, and causes of short bowel syndrome.
The term "short bowel syndrome (SBS)" defines "the clinical feature associated with a remaining small bowel in continuity of less than 200 cm from the ligament of Treitz" and is characterized by malabsorption, diarrhea, fatty stools, malnutrition, and ...
L. Pironi
semanticscholar +1 more source
Acute phase immediately after bowel resection. It is associated with malnutrition and fluid and electrolyte loss. Adaptation phase 2-4 days after bowel resection, histological changes result in improved absorption and may influence the amount of ...
Machoki Mugambi
semanticscholar +3 more sources
Chronic intestinal failure and short bowel syndrome in Crohn’s disease
Chronic intestinal failure (CIF) is a rare but feared complication of Crohn’s disease. Depending on the remaining length of the small intestine, the affected intestinal segment, and the residual bowel function, CIF can result in a wide spectrum of ...
A. Aksan +5 more
semanticscholar +1 more source
Roles of Short-Chain Fatty Acids in Inflammatory Bowel Disease
The gut microbiome is a diverse bacterial community in the human gastrointestinal tract that plays important roles in a variety of biological processes. Short-chain fatty acids (SCFA) are produced through fermentation of dietary fiber.
Yoonhwa Shin +6 more
semanticscholar +1 more source
Nutrition in necrotizing enterocolitis and following intestinal resection [PDF]
This review aims to discuss the role of nutrition and feeding practices in necrotizing enterocolitis (NEC), NEC prevention, and its complications, including surgical treatment.
Courtney, Cathleen M +4 more
core +2 more sources
Medical Nutrition Therapy in Short Bowel Syndrome and Food Interventions in Intestinal Adaptation
The 'normal' length of the small intestine ranges from 320 to 800 cm. short bowel syndrome is defined as the small bowel length less than 200 cm. Short bowel syndrome is a clinical manifestation that occurs mainly after anatomical and / or functional ...
Ebru KOPTAGEL, Hülya KAMARLI ALTUN
doaj +1 more source
Regulatory role of short-chain fatty acids in inflammatory bowel disease
Inflammatory bowel disease (IBD) comprises a group of chronic inflammatory disorders of the gastrointestinal tract. Accumulating evidence shows that the development of IBD is always accompanied by the dysbiosis of the gut microbiota (GM), causing a ...
Zhilin Zhang +5 more
semanticscholar +1 more source
Ulcerative colitis (UC) and Crohn's disease (CD), collectively known as Inflammatory Bowel Diseases (IBD), are caused by a complex interplay between genetic, immunologic, microbial and environmental factors.
Daniela Parada Venegas +8 more
semanticscholar +1 more source
The Role of Short Chain Fatty Acids in Irritable Bowel Syndrome
Irritable bowel syndrome (IBS) is a functional gastrointestinal disorder that is characterized by abdominal pain and disordered bowel habits. The etiology of IBS is multifactorial, including abnormal gut-brain interactions, visceral hypersensitivity ...
Wenxi Jiang +5 more
semanticscholar +1 more source

