Results 141 to 150 of about 109,212 (272)
Working Conditions and Sick Building Syndrome among Health Care Workers in Vietnam. [PDF]
Int J Environ Res Public Health, 2020 Hoang Quoc C, Vu Huong G, Nguyen Duc H.
europepmc +1 more source
Impact of nutrition and fish supplementation on the response to anti retroviral therapy, Zambia: a literature review [PDF]
This work is part of the Regional Programme Fisheries and HIV/AIDS in Africa: Investing in Sustainable Solutions, implemented by the WorldFish Center and funded by the Swedish International Development Cooperation Agency (Sida) and the Norwegian Ministry
Banda-Nyirenda, D. +2 more
core
Epilepsia Open, EarlyView.Abstract Objectives Dravet syndrome (DS) is a drug‐resistant developmental and epileptic encephalopathy, often requiring three or more antiseizure medications (ASMs). Consequently, the therapeutic landscape is highly complex, combining DS‐specific agents (stiripentol, STP; cannabidiol, CBD; fenfluramine, FFA), non‐specific ASMs, and non‐pharmacologic ...
J. Helen Cross +4 more
wiley +1 more source
A Systematic Scoping Review of Factors Contributing to Loss of Control Eating During Pregnancy
European Eating Disorders Review, EarlyView.ABSTRACT Objective Evidence suggests loss of control eating (LOC) during pregnancy is prevalent and linked to adverse health consequences for birthing individuals and their offspring; however, factors underlying risk for prenatal LOC remain unclear.
Riley J. Jouppi +3 more
wiley +1 more source
European Eating Disorders Review, EarlyView.ABSTRACT Objective Compulsive exercise is a common behaviour among persons with eating disorders, particularly in those with anorexia nervosa (AN) and bulimia nervosa (BN). In the current study, we examined psychometric properties of a German version of the eight‐item Commitment to Exercise Scale (CES) with a four‐point scale response format.
Fiona M. Fabry +5 more
wiley +1 more source
Current Advancements of Probiotic Foods and Their Role in Sustainable Food Security
Food Bioengineering, EarlyView.ABSTRACT Probiotic foods have evolved from traditional fermented products to scientifically validated functional foods, defined by the FAO and WHO as live microorganism that confer a health benefit on the host when administered in adequate amounts, with effects being strain, does and end point specific.
Ashenafi Teklay Yaekob +3 more
wiley +1 more source
Lifestyle behaviors and home and school environment in association with sick building syndrome among elementary school children: a cross-sectional study. [PDF]
Environ Health Prev Med, 2020 Ketema RM +4 more
europepmc +1 more source
Magnetization of Steel Building Materials and Structures in the Natural Geomagnetic Field
Acta Polytechnica, 2005 This paper presents the physical basis of the magnetic properties of ferromagnetic materials and shows their relationships with external geomagnetic field. It graphically processes the experimental data detected by an HMR magnetometer.
E. Čermáková
doaj
Buck Wheat: Nutritional, Bioactive Characteristics, Health Benefits, and Side Effects
Future Postharvest and Food, EarlyView.ABSTRACT Micronutrient deficits have resulted from an over‐reliance on a small number of cereal crops for food security. The agricultural sector faces severe sustainability issues due to the rapid growth of the world's population and sudden climatic changes.
Momina Farooq +2 more
wiley +1 more source
Journal of Mazandaran University of Medical Sciences, 2017 Background and purpose: According to the World Health Organization, sick building syndrome (SBS) is a common complication among office workers and its symptoms include inflammation of the eyes, nose, throat, and skin, dry cough, dizziness, confusion ...
Siavash Etemadinezhad +3 more
doaj