Results 61 to 70 of about 10,325 (210)
Detailed studies on some lipids of Silybum marianum(L.) seed oil
Eight lipid patterns of Silybum marianum (L.) Gaertn seed oil, not hitherto reported, (20%) have been elucidated in this laboratory using capillary GLC and HPLC as main tools of analysis.
M. Hassan El-Mallah +2 more
doaj +1 more source
Silymarin and diabetic nephropathy. [PDF]
Nephropathy is one of the most important complications of diabetes mellitus and drug induced toxicity. Nephrotoxicity is mostly related to oxidative stress and nowadays much attention has been made towards the possible kidney protective properties of ...
Nasri, Hamid., Rafieian-Kopaei, Mahmoud.
core +1 more source
Dihydroquercetin (DHQ) alleviates lipid metabolic dysfunction and hepatic inflammation in MASLD. Mechanistically, DHQ modulates the HIF‐1α/VEGF signaling pathway, contributing to improved liver homeostasis. ABSTRACT Dihydroquercetin (DHQ) is a plant‐derived flavonoid with well‐documented antioxidant and anti‐inflammatory properties. This study aimed to
Xinyue Zhang +10 more
wiley +1 more source
Isolation of Active Substances from the Seeds of the Milk Thistle Plant (Silybum marianum) and Determination of Antioxidant Activity [PDF]
Opisana je izolacija silimarina, smjese dobro definiranih flavonolignana, iz sjemena biljke sikavice (Silybum marianum). Silimarin je ekstrahiran acetonom iz deoleinizirana sjemena bez zagrijavanja. Iskorištenje je iznosilo Y = 4,1 %.
D. Gašo-Sokač, S. Kovač, V. Bušić
core +2 more sources
This study investigated the phenolic profiles of 99 multifloral honey samples collected from seven geographical regions of Türkiye using LC‐MS/MS. Significant regional differences were observed in the concentration and diversity of 25 phenolic compounds, with hydroxycinnamic acid and vanillic acid being the most prevalent.
Nilgün Paksoy +3 more
wiley +1 more source
Analytical tools used to distinguish chemical profiles of plants widely consumed as infusions and dietary supplements: artichoke, milk thistle and borututu [PDF]
Artichoke, borututu and milk thistle are three medicinal plants widely consumed as infusions or included in dietary supplements (e.g., pills and syrups).
AOAC +33 more
core +1 more source
This scoping review (2020–2025) compiles validated evidence on the antioxidant potential of unconventional edible plants (PANCs). Thirty species showed high phenolic content and strong radical‐scavenging activity, reinforcing their role as natural antioxidants and sustainable alternatives to synthetic additives within biodiversity‐based food systems ...
Nathália Letícia Hernandez Brito +8 more
wiley +1 more source
A descriptor list of Silybum marianum (L.) Gaertner – morphological and biological characters
Silybum marianum (L.) Gaertn (Milk thistle) is an important medicinal plant which fruits are used for treatment of various liver diseases. In an effort to utilize the genetic potential of cultivated plants in the best way, the breeding of new high ...
Dušková, Elena +2 more
doaj +1 more source
Effect of silymarin in the prevention of Cisplatin nephrotoxicity, a clinical trial study. [PDF]
BACKGROUND Reno-protective effect of Silymarin was studied in some studies mainly on rats. In some of these studies, Silymarin was shown to have positive effects on preventing or decreasing severity of Cisplatin nephrotoxicity. OBJECTIVE The aim
Geshnizjani, Sh. +3 more
core +1 more source
Schematic overview illustrating the anticancer mechanisms of selected natural products (resveratrol, quercetin, berberine) targeting EGFR and HER2 signaling pathways in tumor cells. These compounds inhibit receptor activation and downstream oncogenic cascades, including PI3K/Akt/mTOR, MAPK/ERK, and STAT3 pathways.
Iman Ramli +8 more
wiley +1 more source

