[Food and sustainability from a multidimensional perspective: perceptions and practices of rural youth]. [PDF]
Machado PB +4 more
europepmc +1 more source
[Racial inequality in the production of fresh vegetables and cut flowers in Argentina: an analysis in Greater La Plata]. [PDF]
Caimmi N.
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I Jornadas del Campus de Excelencia Internacional Agroalimentario [PDF]
Ceña Delgado, Felisa
core
[Intervention to promote regulatory compliance in food and nutrition education in public basic education schools in the central region of Mexico]. [PDF]
Hernández Ramírez JC.
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Globalización y sistema alimentario: información y hábitos comunicativos. [PDF]
Hablar del Sistema Mundial Alimentario supone discutir los efectos de la globalización en la soberanía alimentaria. La transnacionalización de hábitos y prácticas que se genera en la medida que los países incorporan modelos y estrategias de producción, transformación, distribución y consumo de alimentos.
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Anthropometric Measurements for Predicting Low Appendicular Lean Mass Index for the Diagnosis of Sarcopenia: A Machine Learning Model. [PDF]
González-Martin AM +8 more
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Eating behavior in a group of overweight pregnant women in two municipalities of Antioquia, Colombia: qualitative study [PDF]
Ramírez-Martínez S, Restrepo-Mesa SL.
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Adaptation of a pediatric hospital to the recommendations of the Brazilian Dietary Guidelines, Niterói, 2023. [PDF]
Costa AF +6 more
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Strengthening strategies food security and food sovereignty with the emergence of covid-19 in Colombia [PDF]
Castro PA, Bustos JP, Rueda-Guevara P.
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Transformaciones en el sistema alimentario y cambios de dieta en España durante el siglo xx
A. Langreo, Luis Germán
semanticscholar +1 more source

