Results 131 to 140 of about 59,627 (195)

Effects of lactic, malic and fumaric acids on Salmonella spp. counts and on chicken meat quality and sensory characteristics. [PDF]

J Food Sci Technol, 2021
Fernández M, Rodríguez A, Fulco M, Soteras T, Mozgovoj M, Cap M.   +5 more
europepmc   +1 more source

Globalización y sistema alimentario: información y hábitos comunicativos. [PDF]

, 2015
Hablar del Sistema Mundial Alimentario supone discutir los efectos de la globalización en la soberanía alimentaria. La transnacionalización de hábitos y prácticas que se genera en la medida que los países incorporan modelos y estrategias de producción, transformación, distribución y consumo de alimentos.
openaire   +1 more source

EATx Cali, un encuentro de talla mundial para hablar sobre alimentación, salud y medio ambiente en América Latina [PDF]

, 2017
International Center for Tropical Agriculture
core  

[Food and sustainability from a multidimensional perspective: perceptions and practices of rural youth]. [PDF]

Cad Saude Publica
Machado PB, Chagas CMDS, Cordeiro AA, Castro EG, Souza TSN.   +4 more
europepmc   +1 more source

[Cardiovascular risk in adults of indigenous descent in Argentina: an analysis of the Second National Nutrition and Health Survey] [PDF]

Rev Fac Cien Med Univ Nac Cordoba
Awruch C, Solarz F, Pérez Bridoux F, Zamora MF, Mattig ME, Cruz CV, Tentoni N, Politi MT.   +7 more
europepmc   +1 more source

The struggle for food amid social inequity and violence: Food insecurity in the Amazon piedmont in Caquetá [PDF]

Biomedica
Estrada S, Pasaje M, Botache JP, Méndez F.   +3 more
europepmc   +1 more source

[Trans fatty acids in nutrition labeling and ingredient listing of prepackaged products in Costa Rica, 2022Ácidos graxos <i>trans</i> na rotulagem nutricional e na lista de ingredientes de produtos pré-embalados na Costa Rica, 2022]. [PDF]

Rev Panam Salud Publica
Núñez-Rivas HP, Roselló-Araya M, Blanco-Metzler A, Galicia-Cano LE, Victoria-Restrepo JE, Villalobos-Daniel VE, da Silva Gomes F.   +6 more
europepmc   +1 more source

High Hydrostatic Pressure-Based Combination Strategies for Microbial Inactivation of Food Products: The Cases of Emerging Combination Patterns. [PDF]

Front Nutr, 2022
Xia Q, Liu Q, Denoya GI, Yang C, Barba FJ, Yu H, Chen X.   +6 more
europepmc   +1 more source

PMA-qPCA: Accelerating the market release of high-quality Bradyrhizobium diazoefficiens inoculant. [PDF]

PLoS One
Cap M, Frydman C, Galiñanes A, Aranguiz C, Faraco I, Andriolo L, Parreño V, Mozgovoj M.   +7 more
europepmc   +1 more source

National health research priorities 2024-2030: a strategic vision for comprehensive wellbeing. [PDF]

Rev Peru Med Exp Salud Publica
Hurtado-Roca Y, Cabezas C.
europepmc   +1 more source