Results 71 to 80 of about 19,054 (262)

The Role of Actual and Purported Origin in e‐Commerce Wine Pricing: Evidence From Italian and French Names on Labels

Agribusiness, EarlyView.
ABSTRACT The origin of a product, if associated with good quality, can contribute to building a positive collective reputation, leading to a potential price premium. However, it is conceivable that a producer markets a product by evoking symbols, images, words, and values typical of places other than where it was designed or produced, creating a ...
Annalisa Caloffi, Amir Maghssudipour, Gianluca Stefani   +2 more
wiley   +1 more source

Modern methods of evaluation existing suppliers and suppliers selected by customer for small and medium-sized companies

Acta Universitatis Agriculturae et Silviculturae Mendelianae Brunensis, 2010
On existing conditions on global market (almost identical quality, almost identical purchasing values) companies have to definite the total rating of importance of evaluative criteria.
Marie Jurová, Ekaterina Sutormina
doaj   +1 more source

Determinants of Knowledge and Usage of Generative Artificial Intelligence in Agricultural Extension: Evidence From Tennessee Extension Personnel

Agribusiness, EarlyView.
ABSTRACT This paper examines the determinants of generative AI (GenAI) knowledge and usage among agricultural extension professionals. Drawing on survey data from agricultural extension personnel in Tennessee, we employ regression analyses and latent Dirichlet allocation (LDA) for topic modeling of open‐ended responses to study the knowledge and usage ...
Abdelaziz Lawani, Jason de Koff, James Muriuki, Anna‐Liisa Ihuhwa   +3 more
wiley   +1 more source

Business inteligence a jeho využití v MSP [PDF]

Trendy v podnikání, 2018
The article discusses the attitude of selected small and medium-sized enterprises towards Business Intelligence Systems. Business Intelligence System can draw data from a variety of internal and external sources (mostly from enterprise information ...
Marta Nosková
doaj  

"The Online Advertising Of Small And Medium Sized Businesses "

Annales Universitatis Apulensis Series Oeconomica, 2015
The recent decades have brought a new concept, namely the digital communication, which allows information to travel at a much more rapid rate and promotional messages (video, audio or simple texts) to be perceived in real time in different parts of the world.
Cristina Balteanu, Mihaela Marcu
openaire   +1 more source

Does a Specialized Niche Market Vegetable Processor Enjoy Bargaining Power?

Agribusiness, EarlyView.
ABSTRACT Agribusiness companies may achieve competitive advantage through specialization within niche markets. One such niche is the fresh‐cut fruit and vegetable market, which has been steadily growing in Germany. This study examines whether the specialization of a German fresh‐cut producer grants it with market power within this niche market.
Nikolas Bublik, Franziska Mittag, Laura Hellstern, Sebastian Hess   +3 more
wiley   +1 more source

The process of creating of the model of AME - participation and benefits of computing modeling (part 2) [PDF]

Tekstilna industrija, 2019
One of the key factors in business optimization is business process management (BPM), a discipline that combines knowledge in information technology (IT) and management sciences, and applies them to operational business processes, whether it enables ...
Dimitrijević Dragan, Adamović Živoslav, Urošević Snežana, Prokopović Bratislav   +3 more
doaj  

Swedish Consumers' Willingness‐to‐Pay for Plant‐Based Proteins in Pasta Sauce: Preferences and Policy Scenarios

Agribusiness, EarlyView.
ABSTRACT This paper explores Swedish consumers' protein preferences by estimating the willingness‐to‐pay (WTP) for minced meat and plant‐based proteins in pasta sauce from an in‐store experiment (n = 206) and an online discrete choice experiment (n = 517). On average, the WTP was highest for minced meat.
Emilia Mattsson, Anna Kristina Edenbrandt, Jens Rommel, Sarah Säll   +3 more
wiley   +1 more source

Assessing the Impact of Promotions on Consumer Purchasing Behavior During Crises

Agribusiness, EarlyView.
ABSTRACT Understanding how households modify their food expenditure decisions during times of crisis is essential because consumer purchasing behavior frequently changes during these times. This study looks at these behavioral shifts during the COVID‐19 pandemic, concentrating on how price sensitivity and response to sales promotions changed over the ...
Wafa Mehaba, José María Gil
wiley   +1 more source

Resilience Factors of Ukrainian Micro, Small, and Medium-Sized Business

Economies
Nowadays, businesses in Ukraine face new challenges that the world has never experienced before. Earlier, during the war, countries had to curtail their economic activities, everything operated for the sake of military needs.
Andrii Dligach, Andriy Stavytskyy
doaj   +1 more source