Results 191 to 200 of about 1,780 (228)
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Phenological variations of polyphenols in Smilax campestris (Smilacaceae)
Turkish Journal of Botany, 2013Polyphenol profiles can suffer quali-quantitative modifications as the plant modifies its phenological condition. The objective of this work was to determine if there is a rhythm of production in the synthesis of polyphenols according to the phenological condition in the leaves, roots, and rhizomes of Smilax campestris Griseb.
MARCELO LUIS WAGNER +2 more
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A Reexamination of Mexican Smilax (Smilacaceae)
Brittonia, 1962In 1936, Mr. E. P. Killip and I published "A Revision of the Mexican anld Central American Species of Smilax."I My study of material received since that time has resulted in a few changes and additions that are here proposed. The "sectional" names used below are not validly published in our earlier treatment, since they lack Latin diagnoses.
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Smilaxsieboldiol A, a new stilbenoid from the whole plants of Smilax sieboldii Miq. (Smilacaceae).
Natural Product ResearchAs part of an ongoing search for new anti-adipogenic agents from medicinal plants, a new stilbenoid (6), together with eight known compounds (1-5 and 7-9), was isolated from the whole plants of Smilax sieboldii Miq. (Smilacaceae).
Ye-On-Woo Jung +7 more
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Dynamics of freeze–thaw embolism in Smilax rotundifolia (Smilacaceae)
American Journal of Botany, 2007Freeze–thaw cycles pose a major physiological challenge for all temperate perennial plants, but monocotyledonous vines face a still greater risk because their few large vessels are especially susceptible to embolism and are not replaced by secondary growth. The genus Smilax is particularly remarkable because it is widespread in the tropics but includes
Cobb, Alexander R. +2 more
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Wild Vegetables of the Family Smilacaceae
The Smilacaceae family, or greenbrier family, includes around 320 species in the two main genera, Smilax and Heterosmilax. Mostly found in tropical and temperate regions, these climbing vines are recognized by their prickly stems and tendrils near the leaves. Though not widely used in cooking, some Smilax species have historical medicinal uses, notablyGanesh Chandrakant Nikalje +3 more
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Lectotypification of the Linnaean name Smilax china (Smilacaceae)
Phytotaxa, 2015The genus Smilax Linnaeus (1753: 1028) consists of over 200 species which was widely distributed in tropical and temperate regions, especially in East Asia and North America (Qi et al. 2012, Xu et al. 2013, Qi et al. 2013). Linnaeus (1753) published 13 names under Smilax and the name Smilax china Linnaeus (1753: 1029) appears to be as yet untypified ...
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Propagation methods for native woody Smilax species (Smilacaceae)
Native Plants Journal, 2012Although Smilax L. species (Smilacaceae) may have restoration and landscaping uses, little information is available on seed or vegetative propagation of these plants. This brief review provides some background information and can be the basis for additional work on these native vines.
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Smilax aspera L. Smilax ovalifolia Roxb. Smilacaceae
Ethnobotany of the Himalayas, 2020Suneeta Bhatta +4 more
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