Results 241 to 249 of about 61,462 (249)

A laboratory-based assessment of mother-child snack food selections and child snack food consumption: Associations with observed and maternal self-report of child feeding practices

Food Quality and Preference, 2020
Kameron Moding, Allison Hepworth, Cynthia A Stifter   +2 more
exaly  

“That’s enough now!”: A prospective study of the effects of maternal control on children’s snack intake

Appetite, 2018
Marika Tiggemann, Nadia Corsini
exaly  

Specialty starches for snack foods

Carbohydrate Polymers, 2005
Rekha Singhal
exaly  

Comparative analysis of fruit-based functional snack bars

Food Chemistry, 2010
exaly  

Analysis of Snack Food Purchasing and Consumption Behavior

Journal of Food Products Marketing, 2016
Eldrede Kahiya
exaly  

Leblebi: a Roasted Chickpea Product as a Traditional Turkish Snack Food

Food Reviews International, 2004
Yalcin Coskuner
exaly  

Stability and change in snack food likes and dislikes from 5 to 11 years

Appetite, 2010
Brandi Rollins, Eric Löken
exaly  

Snack Consumption Patterns among Canadians

Nutrients, 2019
Rashmi Patil, Mojtaba Shafiee, Susan Whiting   +2 more
exaly  

Postprandial Glucose Response in Type 2 Diabetes Mellitus Patients and Possible Antioxidant Properties of a Plant-Based Snack Bar

Foods
Odysseas Androutsos, Varvara Trachana, Alexandra Bargiota   +2 more
exaly