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Within the framework of sustainable agriculture, the integrated rice-snail-crayfish farming system has been recognized as a highly efficient agroecological approach that enhances crop production while minimizing the application of chemical fertilizers ...
Wenxiang Wu +4 more
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The snail Bellamya purificata is recognized as a potential bio-remediation species, and is commonly employed in polyculture to enhance resource utilization efficiency and realize culture environment regulation.
Yiran Hou +7 more
doaj +2 more sources
Quality Factors of Commercial Snail Fillets as Affected by Species
Research background. This study fulfils a need for investigation of a quality profile of snail fillets. Edible snails are a famous food product consumed worldwide and treated as delicacy.
Efkarpia Kougiagka +3 more
doaj +2 more sources
Snail meat: Significance and consumption [PDF]
The consumption of snail meat goes back to prehistoric times. Different ancient nations had snails on their menu, but Helices culture as a productive activity was born as a Roman culture.
Dragićević Olgica, Baltić Milan Ž.
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Edible Snail Production in Europe
The human population is growing; food production is becoming insufficient, and the growing awareness of the negative impact of traditional animal husbandry on the environment means that the search for alternative methods of providing animal protein is ...
Anna Rygało-Galewska +2 more
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Edible snail farming in Serbia: Present and future [PDF]
Snail farming is a type of sustainable animal production, which could become an important source of incomes for the country, and prevent further exhaustion of natural snail populations. It has raised considerable public attention in Serbia. There are over 350 newly registered snail farms that have started production in the past couple of years.
Poleksić, Vesna +4 more
openaire +2 more sources
ANALYSIS OF THE TECHNICAL EFFICIENCY OF SNAIL FARMERS IN ABIA STATE, NIGERIA [PDF]
Assessing the relative performance of the processes used in transforming given inputs into output is key to increasing agricultural productivity and enhancing food security and income.
Onwuchekwa Raphael IHEKE +1 more
doaj +1 more source
Human Schistosoma exposure risk in rice fields and an exploration of fish species for snail and schistosomiasis biocontrol. [PDF]
Schistosomiasis is a devastating parasitic disease in which the infectious stage to humans is released by intermediate host snails. The Senegal River Basin (SRB) is a high-risk area for both urogenital and fecal human schistosomiasis and has extensive ...
Alexandra Sack +6 more
doaj +2 more sources
Snails are a delicacy that people have been eating for centuries. Products made from this meat contain few calories per 100 grams and fill the human body with useful elements.
I. S. Danilova, T. M. Danilova
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Mini-livestock can undoubtedly be raised and managed in small areas. They therefore become an important venture for meeting the increasing protein need of the urban populace like Ibadan.
Salami M. F. +4 more
doaj +1 more source

