Results 241 to 250 of about 8,482 (266)

Snappers (Lutjanidae)

1996
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Aquaculture of the mangrove red snapper

2003
Mangrove red snapper (Lutjanus argentimaculatus) is an important marketable species throughout the Indo-Pacific region. It is a euryhaline species; it can tolerate freshwater, brackishwater and marine water. Modular culture is the common system in snapper production in the Philippines.
openaire   +2 more sources

A Perspective of the Importance of Artificial Habitat on the Management of Red Snapper in the Gulf of Mexico

Reviews in Fisheries Science, 2009
Robert L Shipp
exaly  

Functional properties of pH-shifted protein isolates from bigeye snapper (Priacanthus tayenus) head by-product

International Journal of Food Properties, 2017
Worawan Panpipat, Manat Chaijan
exaly  

DNA snappers

Nature India, 2009
openaire   +1 more source

Characteristics of gelatin from the skins of bigeye snapper, Priacanthus tayenus and Priacanthus macracanthus

Food Chemistry, 2009
Soottawat Benjakul, Wonnop Visessanguan, Sittiruk Roytrakul   +2 more
exaly  

Improvement of gelatin extraction from bigeye snapper skin using pepsin-aided process in combination with protease inhibitor

Food Hydrocolloids, 2008
Sitthipong Nalinanon, Soottawat Benjakul, Wonnop Visessanguan   +2 more
exaly  

Multidecadal otolith growth histories for red and gray snapper (Lutjanus spp.) in the northern Gulf of Mexico, USA

Fisheries Oceanography, 2011
Bryan A Black, Robert J Allman
exaly  

Refrigerated storage and cryopreservation of sperm for the production of red snapper and snapper hybrids

2022
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Lutjanus griseus (grey snapper)

PlantwisePlus Knowledge Bank, 2022
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