Results 1 to 10 of about 1,158,514 (230)

Cold-Induced Lipidomic Remodelling Is Associated With Brown Adipose Tissue Mean Radiodensity in Humans. [PDF]

open access: yesDiabetes Obes Metab
ABSTRACT Aims Cold exposure activates brown adipose tissue (BAT) and promotes thermogenic and metabolic adaptations. While BAT activation has been linked to improved cardiometabolic health, how acute cold exposure reshapes the circulating lipidome in humans remains incompletely understood.
Zhang Y   +7 more
europepmc   +2 more sources

Effects of feeding almond hulls to light lambs on carcass characteristics and meat quality. [PDF]

open access: yesJ Sci Food Agric
Abstract BACKGROUND Almond hulls (AH) are the main by‐product of almond processing for human consumption and contain bioactive compounds that can improve meat quality. Although AH are used as feed for dairy cows in some countries, information on their potential effects on meat quality is limited.
Recalde A   +7 more
europepmc   +2 more sources

Low-grade systemic inflammation biomarkers in sedentary young healthy adults are not significantly affected by a 24-week concurrent training intervention. [PDF]

open access: yesAnn N Y Acad Sci
A 24‐week supervised concurrent training intervention in sedentary young healthy adults showed minimal effects on low‐grade systemic inflammation biomarkers. Vigorous exercise reduced interleukin‐7 but increased C‐reactive protein compared to moderate exercise and control groups.
Vázquez-Lorente H   +4 more
europepmc   +2 more sources

Variable coastal hypoxia exposure and drivers across the southern California Current. [PDF]

open access: yesSci Rep, 2021
Declining oxygen is one of the most drastic changes in the ocean, and this trend is expected to worsen under future climate change scenarios. Spatial variability in dissolved oxygen dynamics and hypoxia exposures can drive differences in vulnerabilities ...
Low NHN   +22 more
europepmc   +2 more sources

La transformación de la sociedad cooperativa

open access: yesBoletín de la Asociación Internacional de Derecho Cooperativo, 2010
En el presente trabajo se aborda el estudio de la transformación de la sociedad cooperativa. Dedicando una atención especial a su caracterización, para lo que se analiza con un sentido crítico la exigencia del acuerdo de la Asamblea General, el marco de
Fernando Sacristán Bergia
doaj   +3 more sources

Identification of Silvicultural Practices in Mediterranean Forests Integrating Landsat Time Series and a Single Coverage of ALS Data

open access: yesRemote Sensing, 2021
Understanding forest dynamics at the stand level is crucial for sustainable management. Landsat time series have been shown to be effective for identification of drastic changes, such as natural disturbances or clear-cuts, but detecting subtle changes ...
Jessica Esteban   +4 more
doaj   +1 more source

Primera observación documentada de depredación del cangrejo azul (Cardisoma crassum) por el aguililla negra menor (Buteogallus anthracinus) en Oaxaca, México

open access: yesHuitzil, 2023
Existe poca información sobre la dieta del aguililla negra menor (Buteogallus anthracinus) en México. Presentamos la primera observación documentada de depredación sobre un cangrejo por el aguililla negra menor en un manglar en la costa de Oaxaca ...
Gaudencio Escamilla Cortés   +1 more
doaj   +1 more source

Assessing the transferability of airborne laser scanning and digital aerial photogrammetry derived growing stock volume models

open access: yesInternational Journal of Applied Earth Observations and Geoinformation, 2020
Three-dimensional (3D) data from airborne laser scanning (ALS) and, more recently, digital aerial photogrammetry (DAP) have been successfully used to model forest attributes.
José Antonio Navarro   +4 more
doaj   +1 more source

LP309 a new strain of Lactiplantibacillus pentosus that improves the lactic fermentation of Spanish‐style table olives

open access: yesJournal of Food Science, Volume 88, Issue 12, Page 5191-5202, December 2023., 2023
Abstract Different varieties of table olives have suitable morphological characteristics that allow them to be processed as Spanish‐style green table olives. However, the Campiñesa cultivar presents difficulties when submitted to a lactic fermentation, in spite of being inoculated with dedicated starter cultures such as OleicaStarter.
Francisco Rodríguez‐Gómez   +4 more
wiley   +1 more source

PTS and PTSO, two organosulfur compounds from onion by-products as a novel solution for plant disease and pest management

open access: yesChemical and Biological Technologies in Agriculture, 2023
Background Over the past decade, the great impact of agricultural crop diseases has generated considerable economic losses and has compromised the production of edible crops at a time when the world population is only expected to rise, leading to the ...
Ana Falcón-Piñeiro   +10 more
doaj   +1 more source

Home - About - Disclaimer - Privacy