Results 81 to 90 of about 15,838 (222)

Labeling Requirements for Alaska Seafood Processors [PDF]

, 2013
Alaska commercial seafood processors must label their product according to state and federal regulations. This bulletin makes clear what information is required—company name, name of seafood, ingredients (if applicable), permit number, date, weight, care
Chambers, Izetta
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Evolution of age and length at maturation of Alaskan salmon under size-selective harvest [PDF]

, 2013
Spatial and temporal trends and variation in life-history traits, including age and length at maturation, can be influenced by environmental and anthropogenic processes, including size-selective exploitation.
Beacham T. D., Burgner R. L., Crawford D. L., Crawford D. L., French R., Heino M., Lander A. H., Lander A. H., Mantua N. J., Myers K. W., R Development Core Team, Ruggerone G. T., Stearns S. C.   +12 more
core   +3 more sources

Welfare Indicators for Aquaculture Research: Toolboxes for Five Farmed European Fish Species

Reviews in Aquaculture, Volume 18, Issue 1, January 2026.
ABSTRACT Refining approaches to measuring, monitoring and appraising animal welfare in aquaculture research is key to (i) protecting and optimizing it, (ii) documenting the severity of how and when it deviates, and (iii) ensuring good scientific quality, reliable results and reproducibility, amongst other factors.
Chris Noble, Wout Abbink, René Alvestad, László Ardó, Marie‐Laure Bégout, Nina Bloecher, Erik Burgerhout, Josep Calduch‐Giner, Mauro Chivite‐Alcalde, Petr Císař, Evan Durland, Åsa M. Espmark, Lynne Falconer, Martin Føre, Dimitra G. Georgopoulou, Karsten Heia, Gaute A. N. Helberg, David Izquierdo Gomez, Lill‐Heidi Johansen, Gunhild Seljehaug Johansson, Kristbjörg Edda Jónsdóttir, Jelena Kolarevic, Aleksei Krasnov, Santhosh K. Kumaran, Bjarne Kvæstad, Thomas Larsson, Carlo C. Lazado, Angelico Madaro, Federico Moroni, Ingrid Måge, Jonatan Nilsson, Samuel Ortega, Nikos Papandroulakis, Jaume Pérez‐Sánchez, Pamela M. Prentice, Sonia Rey Planellas, Bjørn Roth, Adrian Smith, Lars Erik Solberg, Orestis Stavrakidis‐Zachou, Lars Helge Stien, Anja Striberny, Ragnhild Aven Svalheim, Bjørn‐Steinar Sæther, Gerrit Timmerhaus, Hilde Toften, Linda Tschirren, Hans van de Vis, Elisabeth Ytteborg, Lucas A. Zena, Tone‐Kari Knutsdatter Østbye   +50 more
wiley   +1 more source

Determination of population structure and stock composition of chum salmon (Oncorhynchus keta) in Russia determined with microsatellites [PDF]

, 2008
Variation at 14 microsatellite loci was examined in 34 chum salmon (Oncorhynchus keta) populations from Russia and evaluated for its use in the determination of population structure and stock composition in simulated mixed-stock fishery samples.
Beacham, Terry D., Le, Khai D., Varnavskaya, Nataly V., Wetklo, Michael H.   +3 more
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The diverse diet of southern Alaska resident killer whales shifts across spatiotemporally distinct foraging hotspots

Ecosphere, Volume 16, Issue 12, December 2025.
Abstract Top predators influence ecological communities in part through the prey they consume. Prey preferences often shift throughout the year, reflecting both seasonal and geographic patterns of habitat use and the relative abundance of preferred prey species.
Hannah J. Myers, Daniel W. Olsen, Amy M. Van Cise, Abigail H. Wells, Kim M. Parsons, Craig O. Matkin   +5 more
wiley   +1 more source

Studying Kenai River Fisheries’ Social-Ecological Drivers Using a Holistic Fisheries Agent-Based Model: Implications for Policy and Adaptive Capacity

Fishes, 2019
Alaska’s salmon fisheries are one of the more intensely managed natural resources in the world. The state’s salmon fisheries support recreational, subsistence, and commercial harvest with multiple billions of dollars flowing into the economy,
Maxwell Franklin, Martin Cenek, E. Jamie Trammell   +2 more
doaj   +1 more source

Age and length composition of Columbia Basin chinook, sockeye, and coho salmon at Bonneville Dam in 2000 [PDF]

, 2001
In 2000, representative samples of adult Columbia Basin chinook (Oncorhynchus tshawytscha), sockeye (O. nerka), and coho salmon (O. kisutch), populations were collected at Bonneville Dam. Fish were trapped, anesthetized, sampled for scales and biological
Fryer, Jeffrey K., Kelsey, Denise A.
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Use of time-depth recorders to determine fishing depth of commercial setnets and inform management in Cook Inlet, Alaska

Animal Biotelemetry, 2017
Background Access to harvestable surpluses of sockeye salmon is often limited by incidental harvest of Chinook salmon in the mixed-species gillnet fishery of Cook Inlet, Alaska, particularly in years of low Chinook abundance. This is restricting economic
David W. Welch, Aswea D. Porter, Paul Winchell   +2 more
doaj   +1 more source

PICES Press, Vol. 7, No. 2, July 1999 [PDF]

, 1999
Improving PICES CO2 measurement quality The status of the Bering Sea: July - December 1998 The state of the eastern North Pacific since October 1998 The state of the western North Pacific in the second half of 1998 Paul Henry LeBlond Report on ...

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Locomotion in Response to Shifting Climate Zones: Not So Fast [PDF]

, 2010
Although a species’ locomotor capacity is suggestive of its ability to escape global climate change, such a suggestion is not necessarily straightforward. Species vary substantially in locomotor capacity, both ontogenetically and within/among populations,
Feder, Martin E., Garland, Theodore, Jr., Marden, James H., Zera, Anthony J.   +3 more
core   +1 more source