Results 21 to 30 of about 2,233,265 (318)

The sodium in sodium oxybate: is there cause for concern? [PDF]

open access: yesSleep Medicine, 2020
Sodium oxybate (SO), the sodium salt of γ-hydroxybutyric acid, is one of the primary pharmacologic agents used to treat excessive sleepiness, disturbed nighttime sleep, and cataplexy in narcolepsy. The sodium content of SO ranges from 550 to 1640 mg at 3-9 g, given in two equal nightly doses.
Avidan, Alon Y, Kushida, Clete A
openaire   +4 more sources

The role of intra- and interdialytic sodium balance and restriction in dialysis therapies

open access: yesFrontiers in Medicine, 2023
The relationship between sodium, blood pressure and extracellular volume could not be more pronounced or complex than in a dialysis patient. We review the patients’ sources of sodium exposure in the form of dietary salt intake, medication administration,
Susie Q. Lew   +9 more
doaj   +1 more source

Calcium, Potassium, Sodium, and Magnesium Concentrations in the Placenta, Umbilical Cord, and Fetal Membrane from Women with Multiple Pregnancies

open access: yesLife, 2023
Calcium (Ca), potassium (K), sodium (Na), and magnesium (Mg) are the elements responsible for the fundamental metabolic and biochemical processes in the cells of the body.
Konrad Grzeszczak   +6 more
doaj   +1 more source

Sodium channels [PDF]

open access: yesBrain and Neuroscience Advances, 2018
In 2000, with the completion of the human genome project, nine related channels were found to comprise the complete voltage-gated sodium gene family and they were renamed NaV1.1–NaV1.9. This millennial event reflected the extraordinary impact of molecular genetics on our understanding of electrical signalling in the nervous system.
Wood, JN, Iseppon, F
openaire   +3 more sources

APPLICATION EFFECT OF DIFFERENT RATES OF WASTEWATER FROM GELATIN PRODUCTION IN THE CHEMICAL ATTRIBUTES OF THE SOIL [PDF]

open access: yesEngenharia Agrícola, 2018
The gelatin industry wastewater has nutrients in its composition, allowing its use in agriculture as an alternative to disposal and recycling of this residue.
Caroline Silvano   +4 more
doaj   +1 more source

The association between normal serum sodium levels and bone turnover in patients with type 2 diabetes

open access: yesFrontiers in Endocrinology, 2022
BackgroundSodium is a critically important component of bones, and hyponatremia has firmly been established as a risk factor associated with the incidence of fragility fractures.
Hai-yan Huang   +8 more
doaj   +1 more source

Resilience of compound action potential peaks to high‐frequency firing in the mouse optic nerve

open access: yesPhysiological Reports, 2023
Action potential conduction in axons triggers trans‐membrane ion movements, where Na+ enters and K+ leaves axons, leading to disruptions in resting trans‐membrane ion gradients that must be restored for optimal axon conduction, an energy dependent ...
Amy J. Hopper   +2 more
doaj   +1 more source

Direct Evidence of Endothelial Dysfunction and Glycocalyx Loss in Dermal Biopsies of Patients With Chronic Kidney Disease and Their Association With Markers of Volume Overload

open access: yesFrontiers in Cell and Developmental Biology, 2021
Cardiovascular morbidity is a major problem in patients with chronic kidney disease (CKD) and endothelial dysfunction (ED) is involved in its development. The luminal side of the vascular endothelium is covered by a protective endothelial glycocalyx (eGC)
Josephine Koch   +8 more
doaj   +1 more source

Sodium modeling

open access: yesKidney International, 2000
The most serious side effects induced by hemodialysis therapy are caused by changes in sodium concentration and subsequent water shift between the intracellular and extracellular fluid compartment. Because of inadequate precision of proportioning, a certain sodium concentration and considerable error in the measurement of sodium concentration in ...
Mann, Helmut, Stiller, Siegfried
openaire   +2 more sources

Association Between Na, K, and Lipid Intake in Each Meal and Blood Pressure

open access: yesFrontiers in Nutrition, 2022
Cardiovascular diseases (CVDs) are one of the leading causes of death worldwide, and one of the most significant risk factors for CVDs is high blood pressure. Blood pressure is associated with various nutrients, such as sodium, potassium, and cholesterol.
Momoko Imamura   +9 more
doaj   +1 more source

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