Abstract High‐latitude ecosystems are simultaneously warming and acidifying under ongoing climate change. Arctic cod (Boreogadus saida) are a key species in the Arctic Ocean and have demonstrated sensitivity to ocean warming and acidification as adults and embryos, but their larval sensitivity to the combined stressors is unknown. In a laboratory multi‐
Emily Slesinger+6 more
wiley +1 more source
Dietary acid load on the Mediterranean and a vegan diet: a secondary analysis of a randomized, cross-over trial. [PDF]
Kahleova H+6 more
europepmc +1 more source
ABSTRACT Haematological and plasma parameters are used in veterinary medicine as a diagnostic tool, allowing for the early detection of potential health and welfare issues. For the implementation of monitoring strategies, reference intervals (RIs) are needed to know when deviations in those parameters become clinically relevant.
Frederike Keitel‐Gröner+9 more
wiley +1 more source
Correction: Qin et al. Dietary Fermented Blueberry Pomace Supplementation Improves Small Intestinal Barrier Function and Modulates Cecal Microbiota in Aged Laying Hens. <i>Animals</i> 2024, <i>14</i>, 2786. [PDF]
Qin B+7 more
europepmc +1 more source
ABSTRACT The pejerrey (Odontesthes bonariensis) is a key species for recreational and commercial fisheries in Argentina and holds significant aquaculture potential. It has been introduced to various countries worldwide, including Japan, where intensive aquaculture has developed.
Aarón Torres‐Martínez+4 more
wiley +1 more source
Perioperative management of scoliosis surgery in child with epilepsy on the ketogenic diet: Case report. [PDF]
Yang F, Hou D, Wen J.
europepmc +1 more source
ABSTRACT Aim(s) To explore which regularly prescribed medications are most commonly administered to older adults in aged care facilities in Australia, by whom and when, and to identify the prevalence of polypharmacy in this population group. Design Retrospective descriptive study.
Stephanie M. Garratt+3 more
wiley +1 more source
Low-Calorie, High-Protein Ketogenic Diet Versus Low-Calorie, Low-Sodium, and High-Potassium Mediterranean Diet in Overweight Patients and Patients with Obesity with High-Normal Blood Pressure or Grade I Hypertension: The Keto-Salt Pilot Study. [PDF]
Landolfo M+9 more
europepmc +1 more source
Unique genetic presentation of Gitelman syndrome in a Hispanic patient: Case report. [PDF]
Arce A, Nguyen M, Le D, Hanna R.
europepmc +1 more source
Effect of Dietary Modifications on Blood Pressure and Anthropometric and Biochemical Parameters in a Woman with Hypotension. [PDF]
Antosik K, Dyńka D, Ziętara K.
europepmc +1 more source