Results 31 to 40 of about 3,226 (118)

Análisis de experiencias de mejora de procesos de desarrollo de software en PYMEs

Ciencia UNEMI, 2017
The services of the software development companies are based on producing high quality software products. Software products quality is ensured by applying software engineering practices throughout the development process.
Coque-Villegas, Shirley, Jurado-Vite, Vanessa, Avendaño-Sudario, Allan, Pizarro-Vásquez, Guillermo   +3 more
doaj  

REPORTE DE EXPERIENCIAS DE LA APLICACIÓN DE COMPETISOFT EN CINCO MIPYMES COLOMBIANAS REPORTE DE EXPERIÊNCIAS DA APLICAÇÃO DE COMPETISOFT EM CINCO MPMEs COLOMBIANAS EXPERIENCE REPORT OF THE IMPLEMENTATION OF COMPETISOFT ON FIVE COLOMBIAN MSMES

Revista EIA, 2010
Las micro, pequeñas y medianas empresas desarrolladoras de software conforman uno de los sectores más representativos de la economía mundial. Por esta razón, obtener resultados concretos en el contexto real sobre la utilización de métodos y modelos ...
Andrés Felipe Aguirre, César Pardo, Wilson Libardo Pantoja, María Fernanda Mejía, Francisco J Pino   +4 more
doaj  

Application of LEAN and BPR principles for Software Process Improvement (SPI) : A case study of a large software development organization

, 2014
Abstract ------------- Background ---------------- Like other businesses, the failures and problems faced by the software development industry over the time have motivated experts to look for software process improvement to create quality software rapidly, repeatedly, and reliably.
Ansari, Umair Azeem, Ali, Syed Umair
openaire   +1 more source

Networked Technologies — The Role of Networks in the Diffusion and Adoption of Software Process Improvement (SPI) Approaches [PDF]

, 2004
Karlheinz Kautz, Linda Levine, Bill Hefley, Jørn Johansen, Carsten Højmose Kristensen, Peter Axel Nielsen   +5 more
openaire   +1 more source

Modification of nanocellulose filler via amination and subsequent grafting of gallic acid for enhancing the performance of biodegradable soy protein films in banana packaging. [PDF]

Food Chem X
Zhu Y, Wu H, Yang W, Charrier B, Essawy H, Pizzi A, Zhou X, Chen X.   +7 more
europepmc   +1 more source

Ultrasound-modified soy protein-hyaluronic acid conjugates for swallowing-friendly high internal phase pickering emulsion gels: structure, properties, and applications. [PDF]

Ultrason Sonochem
Wang Y, Ma Z, Liu Y, Gong Y.
europepmc   +1 more source

Ultrasound-high pressure combined treatment effects on structure and physicochemical properties of soybean protein isolate. [PDF]

NPJ Sci Food
Li J, Yan J, Xing F, Wei J, Feng Q, Gu Q, Gao J, Zhao C, Liu J.   +8 more
europepmc   +1 more source

Optimizing biomass partitioning in wheat using UAV-based hyperspectral phenomic and genomic prediction: kernel-based and machine learning approaches. [PDF]

Front Plant Sci
Kunwar S, Babar MA, Jarquin D, Ampatzidis Y, Khan N, Acharya JP, McBreen J, Adewale S, Brown-Guedira G.   +8 more
europepmc   +1 more source

Ultrasound-assisted preparation of nanoemulsions co-stabilized by immature nectarine polysaccharide and soy protein isolate. [PDF]

Ultrason Sonochem
Liang Y, Jin X, Geng S, Liu B.
europepmc   +1 more source

The improvement role of peanut roasting conditioning before oil extraction on protein functional properties. [PDF]

Food Chem X
Lu Q, Guo Y, Zhao R, Guo D, Lei Y, Zeng M.   +5 more
europepmc   +1 more source