Agricultural lime value chain efficiency for reducing soil acidity in Ethiopia [PDF]
Soil acidity is challenging agricultural production in Ethiopia. Above 43% of the farmland is under soil acidity problem and it leads to low crop yields and production losses. Ag-lime is widely considered as an effective remedy for amending soil acidity.
Ali M. Oumer +4 more
doaj +2 more sources
Soil acidity and fertility status of surface soils under different land uses in Sayo district of Oromia, western Ethiopia. [PDF]
Land use conversion from natural forests to grassland, plantation forests, mono-cropping coffee and croplands is a significant causes of soil degradation, leading to aggravate soil acidity and nutrient depletion.
Abu Regasa, Wassie Haile, Girma Abera
doaj +2 more sources
Variation in soil acidity across different land uses, soil types and altitudinal gradients in Western Oromia, Ethiopia [PDF]
Soil acidification is a critical global challenge that threatens agricultural productivity by limiting nutrient availability and degrading agroecosystems.
Abu Regasa, Wassie Haile, Girma Abera
doaj +2 more sources
Mapping the Spatial Variability of Soil Acidity in Zambia
A common strategy for ameliorating soil acidity is the application of agricultural lime. However, this measure is hampered by the lack of high resolution soil maps that can enable lime application according to the spatial variability of soil pH in an ...
Lydia M. Chabala +2 more
doaj +3 more sources
Soil acidification negatively affects plant growth, soil microbial composition and diversity, and the sustainability of agricultural ecosystems. The primary sources of soil acidity include base cations (BCs) leaching loss, the weathering of aluminum ...
Shaowen Liu +5 more
doaj +2 more sources
Low soil pH enhances fruit acidity by inhibiting citric acid degradation in lemon (Citrus lemon L.)
Fruit acidity significantly influences fruit flavor, but the specific impact of soil pH on fruit acidity remains unclear. This study investigated the effects of various soil pH levels on fruit acidity and citric acid (CA) metabolism in lemon (Citrus ...
Songwei Wu +7 more
doaj +2 more sources
Soil acidity is a major limiting factor for potato production in Peru’s high Andean region. This study aims to predict the spatial variability of soil acidity as a fundamental tool for recommending site-specific liming treatments and to identify the ...
Kenyi Quispe +5 more
doaj +3 more sources
Dynamics of physicochemical indicators using various fertilization systems on sod-podzolic sandy loam soil and their Influence on Crop Productivity [PDF]
As a result of the studies carried out by the Department of Chemistry, Agrochemistry and Agroecology to improve the physicochemical parameters of sod-podzolic soils in the conditions of the Pskov region, positive results were obtained.
Volodina Tamara +2 more
doaj +1 more source
Contamination of heavy metals on the soil leads to an increase in its acidity. Vermicompost application is commonly used to improve the properties of soil.
Zainal Muktamar +7 more
doaj +1 more source
The values of different types of acidity of pseudogley soils in the Kraljevo basin under forest, meadow and arable land uses [PDF]
This paper presents the results of active (pH in H2O), exchangeable (pH in KCl), hydrolytic (Y1) and total acidity (T-S) in humus-accumulative (Ah, Ahp) and subsurface (Eg, Btg) horizons of Pseudogley Soils in Kraljevo Basin for 14 soil profiles ...
Dugalić Goran +3 more
doaj +1 more source

