Results 1 to 10 of about 18,434 (115)
Royal Society Open Science, 2023 The pH dependence of several NMR parameters of glycine and alanine short oligopeptides has been reported previously in different studies. Here we have thoroughly examined, summarized and demonstrated the dependences of 1H, 13C and 15N chemical shifts and
A. A. Shahkhatuni, A. G. Shahkhatuni
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Ultrasound Treatment of Iota-Carrageenan and Guar Gum
Техника и технология пищевых производств, 2023 Hydrocolloids make it possible to produce low-calorie analogues of traditional foods that maintain the original structural properties. Electrophysical methods control viscosity and stabilize food systems.
Kseniya N. Nitsievskaya +2 more
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Typical Properties of Beverages with Different Ethanol Content: A Comparative Analysis
Техника и технология пищевых производств, 2023 Non-alcoholic beer and wine are in great demand. Some of them contain carbon dioxide. Dealcoholization makes it possible to obtain high-quality drinks, but changes in flavor and taste are unavoidable. This article introduces a comparative analysis of the
Igor P. Lutkov, Dmitry V. Yermolin
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Study of the effect of herbal additives on the acidity of wheat bread dough and wheat-rye bread
Современная наука и инновации, 2023 The influence of vegetable additives (pea protein isolate, apple flour, sprouted green buckwheat flour, sprouted oatmeal flour, wheat germ pomace powder) on the acidity of wheat bread dough and wheat-rye bread was studied. As a result of the research, it
O. Ya. Kolman +4 more
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Bulletin of Chemical Reaction Engineering & Catalysis, 2023 This study investigates the effect of chemically doped Co and Ni metals on ZSM-5 catalyst with respect to the catalysts’ characteristics and performance for palm oil cracking.
Istadi Istadi +4 more
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QUALITY ASSESSMENT AND DEVELOPMENT OF MILK REPLACERS FOR ARTIFICIAL FEEDING OF YOUNG PETS [PDF]
Volga Region Farmland, 2022 The article provides an overview of the current market for modern dog and cat milk replacers. Data on the composition of natural milk of dogs, cats and milk replacers according to literature data are given.
D.G. Pogosyan +2 more
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Reactions of kynurenic acid with hypobromous acid and hypochlorous acid
Journal of Clinical Biochemistry and Nutrition, 2021 Kynurenic acid, a tryptophan metabolite, acts as antagonist or agonist of several receptors. Hypobromous acid (HOBr) and hypochlorous acid (HOCl) are generated by eosinophils and neutrophils. At inflammation sites, kynurenic acid may encounter HOBr and HOCl to generate products.
Suzuki, Toshinori +2 more
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EFFECT OF DIATOMITE AND POULTRY MANURE ON THE PHYSICOCHEMICAL PROPERTIES OF GRAY FOREST SOILS AND CROP PRODUCTIVITY [PDF]
Volga Region Farmland, 2022 The aim of the research was to study the effect of diatomite norms from 4 to 10 t/ha and their combinations with poultry manure on the physical and chemical properties of gray forest soils and crop productivity.
K.Y. Kovalsky +3 more
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Science, 2013 Chemistry![Figure][1] CREDIT: NASA Hydration of sulfur trioxide (SO3) to sulfuric acid (H2SO4) in Earth's atmosphere gives rise to acid rain as well as particle formation. A sound mechanistic understanding of this reaction is thus central to the chemistry of climate and pollution ...
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The suitability of malolactic fermentation for the Cviček wine
Acta Agriculturae Slovenica, 2013 Cviček is a traditional, light red Slovenian wine made by blending the grapes, must or wine of red and white grapevine varieties. The malic acid concentration in Cviček wine is relatively high, so the use of malolactic fermentation (MLF) during its ...
Franc ČUŠ
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