Results 211 to 220 of about 32,878 (258)

Comparative field‐scale assessment of TLUD and Kon‐Tiki biochar systems: agronomic performance and net CO2e‐based techno‐economics

Biofuels, Bioproducts and Biorefining, EarlyView.
Abstract Post‐harvest agricultural residues in Latin America are commonly underutilized, leading to greenhouse gas emissions and lost opportunities for bio‐based value creation. This study tests the hypothesis that decentralized, farmer‐scale pyrolysis technologies can deliver comparable agronomic benefits while exhibiting distinct techno‐economic and ...
Juan F. Saldarriaga, Thomas Käslin, Enara Fernández, Maider Amutio, Gartzen López, Laura Santamaria, Nausika Querejeta, Julián E. López   +7 more
wiley   +1 more source

Influence of soil health on tomato sensory quality: a PRISMA-based systematic review. [PDF]

Discov Agric
Beyuo J, Sackey LNA, Aduku LNE, Apprey C, Lutterodt HE, Annan RA.   +5 more
europepmc   +1 more source

Biochar‐based fertilizers improve nutrient use efficiency in sunflower grown on a subtropical tidal soil

Biofuels, Bioproducts and Biorefining, EarlyView.
Abstract Improving fertilizer use efficiency is essential for reducing environmental pollution, sustaining agricultural production, and maximizing the economic profitability of crop production systems. This study tested the hypothesis that the formulation strategy of biochar‐based fertilizers, rather than nutrient addition alone, is associated with ...
Md. Al‐Amin, Miftahul Jannat Mim, S. M. Mahbubul Alam, Shamim Mia, M. M. Masud, Gopal Saha, Md. Abdul Kader, Keiji Jindo   +7 more
wiley   +1 more source

Silicon at the Soil-Plant-Microbiome Interface: Rhizospheric Reconfiguration and Crop Resilience to Environmental Stresses. [PDF]

Plants (Basel)
Boutafda A, Kounbach S, Zourif A, Benhida R, Danouche M.   +4 more
europepmc   +1 more source

The effect of pretreatment on VFA production from tofu and tempeh wastewater through anaerobic digestion batch

Biofuels, Bioproducts and Biorefining, EarlyView.
Abstract Tofu and tempeh, derived from soybeans, are widely consumed for their nutritional value and high protein content. However, the production of these foods generates nutrient‐rich wastewater that poses environmental challenges while offering opportunities for valorization.
Lydia Mawar Ningsih, Mohammad J. Taherzadeh, Steven Wainaina, Hynek Roubík   +3 more
wiley   +1 more source

Topographic modulation of soil functional indicators in shaded coffee agroforestry systems: a multivariate and network-based approach. [PDF]

Sci Rep
Crespo CMG, Piscoya VC, de Melo RCP, Pereira LM, Santos LDV, Holanda FSR, Pedrotti A, da Silva SAB, Filho MC, de Araújo Filho RN.   +9 more
europepmc   +1 more source

Potassium hydroxide activation of microalgal biochar for improved adsorption efficiency

Biofuels, Bioproducts and Biorefining, EarlyView.
Abstract Activated carbon was prepared from Chlorella by carbonization and potassium hydroxide activation, and its structural properties and methylene blue (MB) adsorption performance were evaluated. Raw Chlorella exhibited an adsorption capacity of 287.2 mg g−1, which decreased to 214.8 mg g−1 after carbonization.
Keito Kubota, Numan Luthfi, Takashi Fukushima, Kenji Takisawa   +3 more
wiley   +1 more source

Key soil fertility determinants influencing rice yield in Malaysian paddy soils. [PDF]

Sci Rep
Ahmad NM, Hasan N, Ahmad Noruddin NFN, Hisham MNH, Aziz AAA, Ahmad SND, Shamsuddin NAA, Hussein S, Binti Mansor M, Yusop MR, Harun AR.   +10 more
europepmc   +1 more source

Liquid‐phase oxidation of furfural catalyzed by magnetically separable metal oxide nanoparticles deposited on silica gel

Biofuels, Bioproducts and Biorefining, EarlyView.
Abstract Oxidation of furfural (FF), a bio‐based platform chemical, was investigated using a range of iron‐, vanadium‐ and iron–zinc‐oxalates supported on silica gel (FeVOx@silica and FeZnOx@silica, respectively) as precursor for FeV@silica and FeZn@silica oxide catalysts and H2O2 as a green oxidant.
Alexander Pokutsa, Alina Mariana Balu, Rafael Luque   +2 more
wiley   +1 more source

Linking Soil-Orchard Fruit Quality and Circular Food Innovation Through the Valorization of Dried Cherry Pomace in Dairy-Based Spreadable Products. [PDF]

Foods
Rusu M, Cara IG, Motrescu I, Stoica F, Țopa DC, Jităreanu G.   +5 more
europepmc   +1 more source