Results 221 to 230 of about 2,387,579 (327)

Advancing conservation breeding programs for marine invertebrates

Conservation Biology, EarlyView.
Abstract In the face of ecosystem change and biodiversity loss caused by climate change and other stressors, conservation breeding, or captive breeding, with the aim of reintroduction for wild population recovery, is an emerging tool for preventing species’ extinction and rehabilitating ecosystems.
Elora H. López‐Nandam, Bart Shepherd, Kylie Lev, Rebecca Albright   +3 more
wiley   +1 more source

Distribution of Legacy and Emerging PFASs in a Terrestrial Ecosystem Located near a Fluorochemical Manufacturing Facility. [PDF]

Toxics
Buytaert J, Eens M, Bervoets L, Groffen T.   +3 more
europepmc   +1 more source

Spatial identification of areas suitable for other effective area‐based conservation measures in the European Union

Conservation Biology, EarlyView.
Abstract Although significant biodiversity has been safeguarded by protected areas (PAs), biodiversity trends continue downward. Within the frameworks of the EU Biodiversity Strategy for 2030 and the new EU Restoration Regulation (2024), conserving critical biodiversity areas is essential.
George Kefalas, Roxanne Suzette Lorilla, Stefanos Boutsios, Dimitrios Bormpoudakis, Pierre Bonnet, Alexandra Demertzi, Camino Liquete, Ioannis Ν. Vogiatzakis, Joseph Tzanopoulos, Jasmin Upton, Emily Howland, Heather Bingham, Konstantina Apostolopoulou, Neil Burgess, Evangelia G. Drakou   +14 more
wiley   +1 more source

Two complete mitochondrial genomes of the family Paradoxosomatidae (Diplopoda, Polydesmida) with phylogenetic implications. [PDF]

Zookeys
Gao M, Zhang G, Li Y, Jia X, Ding Y, Liu H.   +5 more
europepmc   +1 more source

From plant to fabric: Environmental opportunities associated with annatto dye for sustainable development in the textile industry

Coloration Technology, EarlyView.
Abstract Natural dyes are compounds that occur naturally in several organisms and are classified based on chemical structure and application method. The literature cites several natural dyes used in industrial transformation processes. Annatto dye is used in the food industry, and its biological pigment is extracted from the annatto seed. However, this
Marcel Jefferson Gonçalves, Tania Maria Costa, Karine Thaise Rainert, Vera Lúcia Vogel Faustino dos Santos, Ivonete Oliveira Barcellos, Lorena Benathar Ballod Tavares   +5 more
wiley   +1 more source

A call to update reproduction test criteria for Enchytraeus crypticus: why a 50% CV threshold no longer fits. [PDF]

Ecotoxicology
Alexandre D, Tomazelli D, Filho LCIO, Freitas TR, Peron RADS, Klauberg-Filho O.   +5 more
europepmc   +1 more source

Realizing and assessing social successes in invasive species management

Conservation Science and Practice, EarlyView.
Abstract Each year untold numbers of land managers and volunteers work individually and collectively to manage invasive plant, animal, and insect species. Whether such efforts are deemed successful depends on ecological and economic outcomes, with limited consideration of the social processes, costs, and benefits.
Sonia Graham, Jennifer Atchison, Zhao Ma, Tanya Howard, Nicholas Gill, Leonie Miller, Thomas Bach   +6 more
wiley   +1 more source

Acute toxicity of TNT derivatives and hydrazine-based compounds from explosive and rocket fuel contamination to darkling beetles (<i>Tenebrio molitor</i> and <i>Opatrum sabulosum</i>). [PDF]

PeerJ
Rybalka DF, Brygadyrenko VV.
europepmc   +1 more source

Effectiveness of territorial protection categories in conserving an endemic island bird during population fluctuation

Conservation Science and Practice, EarlyView.
Static boundaries of protected areas failed to capture the Canary Islands stonechat's shifting distribution patterns. Abstract Protected areas represent cornerstones of biodiversity conservation on oceanic islands, yet their effectiveness for endemic species remains poorly evaluated. We assessed how various territorial protection categories conserve an
Luis M. Carrascal, Ángel C. Moreno, Juan Carlos Illera   +2 more
wiley   +1 more source

Detection of energetic equivalence depends on food web architecture and estimators of energy use. [PDF]

Nat Commun
Romera PJ, Gauzens B, Antunes AC, Brose U, Eisenhauer N, Ferlian O, Hirt MR, Jochum M, Mitchell G, Ott D, Potapov A, Rai B, Scheu S, Wallace KJ, Barnes AD.   +14 more
europepmc   +1 more source