Results 211 to 220 of about 2,338,030 (282)

Draft genome sequence of <i>Enterobacter ludwigii</i> strain Cas398 isolated from rhizosphere soil of tobacco in China. [PDF]

open access: yesMicrobiol Resour Announc
Zhang Y   +9 more
europepmc   +1 more source

Raw milk and the rejection of food safety

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract Raw milk remains popular among consumers despite recent outbreaks of foodborne illnesses and public health warnings. Raw milk consumption is not simply consumer rejection of food safety, but a reflection of how consumers interpret food safety. We examine how trust, beliefs, and values affect consumers' decisions about raw milk consumption and ...
Yaohua Feng
wiley   +1 more source

Mesolens imaging in microbiology. [PDF]

open access: yesEssays Biochem
Baxter KJ   +3 more
europepmc   +1 more source

Health risk assessment of heavy metal accumulation in fruits exposed to geothermal waters: a case study and global implications

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND The present study investigated the potential health risks of heavy metals (HMs) in the fruits and leaves of mulberry and sour cherry trees exposed to water from Sivas geothermal basin (Turkey). RESULTS The target HMs were ranked according to their hazard index as: Cd < Pb < Zn < Cu < Ni < Mn < Cr. The total hazard index for mulberry
E Işıl Arslan Topal   +3 more
wiley   +1 more source

Complete genome sequence of <i>Cytobacillus</i> sp. strain C11.1 isolated from a soil crust of the Salar de Aguilar high-Andean salt flat, Atacama Region, Chile. [PDF]

open access: yesMicrobiol Resour Announc
Garcia-Mendoza M   +5 more
europepmc   +1 more source

Nitrogen‐doped graphene quantum dots tune the mineral, acid, and sugar profile of raisins in a cultivar‐specific manner

open access: yesJournal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Carbon dots are emerging as low‐toxicity nano‐biostimulants, but their effects on the integrated mineral, organic‐acid, and sugar profiles of grape berries remain poorly characterized, especially in indigenous Vitis vinifera L. cultivars.
Zeki Kara   +5 more
wiley   +1 more source

Moderate Biochar–Compost Mixture Is More Effective in Improving Biomass, Nutrient Fluxes, and Photosynthetic Outputs for Sustainable Land Restoration and Soil Fertility

open access: yesLand Degradation &Development, EarlyView.
ABSTRACT Soil nutrient depletion severely constrains crop productivity in degraded and saline environments. Strategies such as biochar–compost integration could be useful for sustainable agriculture and land restoration on a global scale. This study evaluated the effects of biochar (1% Bc), compost (1% Co), and their blends (0.5% Bc + 0.5% Co and 1% Bc 
Zainul Abideen   +7 more
wiley   +1 more source

Home - About - Disclaimer - Privacy