Results 81 to 90 of about 109,699 (212)

Modulation of Root Nitrogen Uptake Mechanisms Mediated by Beneficial Soil Microorganisms. [PDF]

Plants (Basel)
Albornoz F, Godoy L.
europepmc   +1 more source

Editorial: Soil microorganisms under ecological planting. [PDF]

Front Microbiol, 2023
Li P, Liu J, Saleem M, Liu M.
europepmc   +1 more source

Electronic Nose‐Based Methanol Feedback Precision Control Strategy for High‐Yield Alkaline Phosphatase Fermentation by Hansenula polymorpha

Food Bioengineering, EarlyView.
Establishment of Closed‐Loop Methanol Feedback Precision Control System for Alkaline Phosphatase by Hansenula polymorpha. The electronic nose screened model for methanol detection as the core technical logic of online gas quantification. Methanol feedback control strategy for greatly elevating alkaline phosphatase production.
Jian‐Guang Liang, Shao‐Jie Wang, Jia‐Jia Wang, Muhammad Safwan Siddique, Zishu Zhang, Ciying Xiao, Ze‐Jian Wang   +6 more
wiley   +1 more source

Correlation Study on Antibiotic Resistance and Antibacterial Activity of Soil Microorganisms in Lop Nur. [PDF]

Microorganisms
Wen F, Chen Q, Zhao Y, Zhang X, Yang G, Jiang H, Xia Z.   +6 more
europepmc   +1 more source

Rewiring nutrition: Chemical insights into the physiological and microbiological roles of food's microconstituents

Food Biomacromolecules, EarlyView.
Bidirectional interactions between food‐derived sensory compounds, gut sensing and microbiota, host physiological feedback, and metabolite production within the food matrix collectively shape sensory perception, microbial dynamics, and metabolic health.
Mohammad Nazrul Islam Bhuiyan
wiley   +1 more source

Unveiling the role of soil microorganisms in indicating paddy soil health via metagenomics combined with machine learning. [PDF]

ISME Commun
Zheng YL, Guo YS, Ren XY, Wang YF, Cui HL, Zhang LM, Ding LJ, Zhu YG.   +7 more
europepmc   +1 more source

Development and characterization of a nutritionally rich traditional fermented product aktori

Food Biomacromolecules, EarlyView.
Graphical representation of development of traditional fermented Aktori. The figure illustrates the development of aktori, a traditional food fermented with curd, which demonstrates enhanced nutritional and functional properties, along with probiotic characteristics.
Shambhvi, Mahesh Gupta
wiley   +1 more source

The Importance of Humic Acids in Shaping the Resistance of Soil Microorganisms and the Tolerance of <i>Zea mays</i> to Excess Cadmium in Soil. [PDF]

Int J Mol Sci
Borowik A, Wyszkowska J, Zaborowska M, Kucharski J.   +3 more
europepmc   +1 more source

Phytochemical profiling and bioactivity evaluation of Anthocephalus cadamba flower extracts through in vitro, and in silico studies

Food Biomacromolecules, EarlyView.
Abstract Anthocephalus cadamba (Kadamba) is a medicinally important tropical plant with well‐documented antioxidant, anti‐inflammatory, and antimicrobial properties. However, comparative evaluation of solvent extraction efficiency combined with computational validation of bioactive compounds remains limited.
Manisha Panchal, Diksha Sharma, Sunita Khatak, Raushan Kumar Jha, Surbhi Panwar, Ashwani Kumar   +5 more
wiley   +1 more source

Exploring cadmium bioaccumulation and bioremediation mechanisms and related genes in soil microorganisms: a review. [PDF]

Environ Sci Pollut Res Int
Galan-Freyle NJ, Aranguren-Diaz Y, Ospina-Maldonado SL, Chapuel-Aguillon PF, Pertuz-Peña MF, Hernandez-Rivera SP, Pacheco-Londoño LC.   +6 more
europepmc   +1 more source