Results 71 to 80 of about 931,073 (310)
The effect of meat and bone meal on phosphorus concentrations in soil and crop plants
A four-year field experiment was conducted in north-eastern Poland. The aim of the study was to determine the direct and residual effects of increasing doses of meat and bone meal (MBM) on the available phosphorus content of soil and the total phosphorus
A. Nogalska, M. Zalewska
doaj +1 more source
Perfluorooctanoic acid (PFOA), ab initio molecular dynamics (AIMD), density functional theory (DFT), Dolomite (DL), metal‐organic frameworks (MOFs), calcined modified dolomite (CDL), zero‐point of charge (PZC), metal‐organic frameworks (MOFs), Fourier transform infrared (FTIR), X‐ray diffraction (XRD), scanning electron microscopy (SEM ...
Yating Yang +8 more
wiley +1 more source
Environmental and nutritional requirements for tea cultivation
Tea (Camellia sinensis) is an important beverage crop cultivated in the tropics and subtropics under acid soil conditions. Increased awareness of the health-promoting properties of the tea beverage has led to an increase in its level of consumption over ...
Hajiboland Roghieh
doaj +1 more source
Soil pH governs production rate of calcium carbonate secreted by the earthworm Lumbricus terrestris [PDF]
Lumbricus terrestris earthworms exposed to 11 soils of contrasting properties produced, on average, 0.8 ± 0.1 mgCaCO3 earthworm−1 day−1 in the form of granules up to 2 mm in diameter.
Canti, M. G. +5 more
core +1 more source
Zero‐dimensional carbon nanomaterials are presented as multifunctional platforms linking structure, property, and sensing performance. Surface engineering and heteroatom doping modulate electron‐transfer and luminescent behavior, enabling electrochemical, photoluminescent, and electrochemiluminescent detection. Fundamental design principles, analytical
Gustavo Martins +8 more
wiley +1 more source
This lesson on soil pH explores the crucial role of soil acidity or alkalinity in plant health and productivity. Soil pH, or potential of Hydrogen ions in soil, is a measure of how acidic or basic soil is. Appropriate soil pH condition is important to grow plants. If soil pH is not appropriate, plants cannot absorb nutrients from soil well, then plants
Chang, Jiyul +3 more
openaire +2 more sources
Sensitivity of soil phosphorus tests in predicting the potential risk of phosphorus loss from pasture soil [PDF]
The objective of this study was to examine the effects of urine and dung additions on the phosphorus (P) chemistry of pasture land and to compare the sensitivity of two soil extraction methods in assessing the P-loading risk. In a field experiment, urine
Hartikainen, Helinä +3 more
core
Multiple benefits of manure: the key to maintenance of soil fertility and restoration of depleted sandy soils on African smallholder farms [PDF]
Manure is a key nutrient resource on smallholder farms in the tropics, especially on poorly buffered sandy soils, due to its multiple benefits for soil fertility. Farmers preferentially apply manure to fields closest to homesteads (homefields), which are
Delve, R.J. +3 more
core +2 more sources
This study presents the rational design and synthesis of a highly luminescent polymeric nanocomposite. Initially, highly fluorescent carbon quantum dots (CQDs) are synthesized via a facile hydrothermal method using citric acid and β‐alanine as precursors, followed by rigorous purification through centrifugation and filtration.
Yunus Emre Toprak +2 more
wiley +1 more source
Estimating bioavailable reserves and potential leaching of soil P by simple chemical tests [PDF]
The amounts of P extracted with acid ammonium acetate are significantly correlated with the bioavailable P reserves of Finnish soils. Together with clay percentage the simple extraction method is fairly reliable.
Saarela, Into
core

