Results 161 to 170 of about 9,084 (264)

Identification and Growth-Promoting Traits of Bacillus Species within the Bacterial Community Structure Isolated From Saline-Alkali Soil Based on High-Throughput Analysis. [PDF]

Microb Ecol
Cui Y, Zhang Y, Shao C, Long H, Cao W, Wang Y, Zhu J, Hu X, Geng X, Sun H.   +9 more
europepmc   +1 more source

Is quinoa‐farming sustainable in marginal environments? Social, economical and environmental aspects

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Quinoa (Chenopodium quinoa Willd.) is an Andean grain crop introduced as a novel crop to many parts of the world in recent years. Recognized for nutritious seeds and high abiotic stress tolerance, it has been promoted as an element of climate‐resilient agriculture, particularly in marginal environments.
Anna Tabea Mengen, Damir Esenaliev, Jakhongir Babadjanov, Lukas John, Sandra M. Schmöckel, Botir Khaitov   +5 more
wiley   +1 more source

Preharvest supplemental lighting enhances productivity and modulates postharvest quality in hydroponically grown Apulian unripe melon ‘Scopatizzo’ (Cucumis melo L.)

Journal of the Science of Food and Agriculture, EarlyView.
Abstract BACKGROUND Preharvest light management is increasingly used to enhance yield and fruit quality in soilless systems, yet its effects on unripe melon fruits remain poorly understood. This study evaluated the impact of supplemental red–blue light‐emitting diode (LED) lighting applied during cultivation in a closed‐cycle hydroponic system on ...
Onofrio Davide Palmitessa, Marica Troilo, Carlo Porfido, Roberto Terzano, Davide De Angelis, Massimiliano Renna, Francesco Caponio, Pietro Santamaria   +7 more
wiley   +1 more source

Infiltration capacity and salinization dynamics of the ishaqi aquifer with sustainable groundwater desalination strategies in central Iraq. [PDF]

Sci Rep
Al Maimuri NML, Al Mamouri ZNM, Abdulameer L, Jadooe A, Kurji HJ, Al-Dujaili AN.   +5 more
europepmc   +1 more source

Assessing plant water status: Part 1 – Classical methods

Journal of the Science of Food and Agriculture, EarlyView.
Abstract As a result of the changing climate, water scarcity poses a significant threat to crop and pasture production. Although soil water content can indicate drought, its measurements often provide limited spatial resolution and are weakly correlated with plant water status, producing misleading drought assessments.
Naila Farooq, Tasawer Abbas, Bo Zhang, Bastian Leander Franzisky, Jochen Taiber, Martin Koch, Christoph‐Martin Geilfus, Ian C Dodd   +7 more
wiley   +1 more source

Genotype-Dependent Morphological and Antioxidant Responses of Wild Cherry (<i>Prunus avium</i> L.) to Salinity Stress <i>In Vitro</i>. [PDF]

Plants (Basel)
Vuksanović V, Pavlović L, Kovačević B, Kebert M, Trudić B, Kovač M, Orlović S.   +6 more
europepmc   +1 more source

Grassland forage legumes and drought mitigation – sheep wool application improved soil water availability and enhanced drought–stress responses

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Background Sheep wool may reduce drought stress in grasslands when used as a soil amendment. Two experiments were conducted to explore if: (i) water absorbed by wool would be biologically ‘active’ and therefore available to plants, using a novel method of measuring water activity (aw); and, (ii) adding wool to compost would delay water stress ...
Siân Bethan MacKintosh, Rhyn Fychan, John Walter Davies, Huw Gareth Powell, Mark Boileau Scott, Christina Louise Marley   +5 more
wiley   +1 more source

Effects of different bio-organic fertilizers on agronomic traits, yield, and dry matter accumulation of fresh-eating corn in arid and saline soils of Xinjiang: a single-site field experiment. [PDF]

Front Plant Sci
Cui Y, Tang Y, Du Y, Ding W, Ren H, Jia Y, Shi X, Wang W, Ji S, Ma Y.   +9 more
europepmc   +1 more source

Climate‐smart agriculture adoption intensity in a semi‐arid agricultural landscape: drivers and disparities

Journal of the Science of Food and Agriculture, EarlyView.
Abstract Background Climate‐smart agriculture (CSA) has emerged as a key strategy for enhancing agricultural productivity, strengthening resilience to climate change, and reducing environmental impacts. Understanding the factors that influence farmers' adoption of CSA practices (CSAPs) is essential for designing effective policies and support ...
Mozhgan Nozari, Ali Firoozzare, Flavio Boccia, Sima Ghazanfari, Daniela Covino   +4 more
wiley   +1 more source

Humic Acid Intercalated Vermiculite for Sandy Loam Salt-Affected Soil Improvement. [PDF]

Sci Rep
Li X, Pan D, Ma W, Zhao Y, Wang Y, Hu P, Zhao X, Zhang F, Lei X.   +8 more
europepmc   +1 more source