Results 181 to 190 of about 1,607,189 (211)
Abstract BACKGROUND Quinoa has gained global attention as a climate‐resilient crop with high nutritional value and strong potential to enhance food security. Quinoa seeds are characterized by high‐quality protein with a balanced essential amino acid profile and are rich in dietary fiber, vitamins, essential minerals, healthy lipids and bioactive ...
Rahma Goussi +4 more
wiley +1 more source
Abstract BACKGROUND Silicon (Si) has been demonstrated to be an important element to enhance crop tolerance against salinity. Nevertheless, mechanisms underlying Si's mitigation of salt stress remains insufficiently explored and understood. This study aims to provide new insights into Si's impact on salt‐stressed Sorghum bicolor (L.) supplied or not ...
Farah Bounaouara +12 more
wiley +1 more source
Abstract BACKGROUND This study developed an explainable machine learning framework integrating morphological, color, and biochemical characteristics for classifying chia (Salvia hispanica L.) genotypes. A dataset was assembled from 1200 seed images spanning four genotypes, from which 17 morphological and color features were extracted.
Sevim Akcura +3 more
wiley +1 more source
ABSTRACT Soil carbon‐nitrogen‐phosphorus (C:N:P) stoichiometry governs nutrient cycling and carbon sequestration in desert ecosystems, yet how large‐scale photovoltaic (PV) deployment, a cornerstone of global carbon neutrality, shifts these stoichiometric balances and whether such shifts enhance or degrade long‐term land function remain unresolved over
Anlin Wang +9 more
wiley +1 more source
ABSTRACT Land degradation threatens agricultural and forestry economies by lowering productivity, raising input costs, and increasing risk. This study examines whether Internet of Things applications moderate these losses in 1321 mainland Chinese counties from 2011 to 2024. Land degradation is measured separately through vegetation trends, modeled soil
Chengting Zheng +4 more
wiley +1 more source
ABSTRACT Soil salinization negatively impacts the economic development and ecological environment, particularly in the arid and semiarid regions of China. The Qaidam Basin constitutes a major distribution area of saline‐alkali land in the country. However, the distribution patterns of salinity and nutrients within soil profiles and the underlying salt ...
Hongpan Xue +8 more
wiley +1 more source
ABSTRACT Environmental pollution caused by excessive nitrogen fertilization has become increasingly serious, making optimized fertilization and straw management critical for improving agricultural sustainability. This study involved a two‐year field trial with three fertilization strategies: conventional fertilization (CF), 23.50% nitrogen reduction ...
Jiahao Xiao +6 more
wiley +1 more source
ABSTRACT Balancing food security and ecological sustainability has become a critical challenge for land governance in rapidly urbanizing countries. China has successfully maintained national cultivated land quantity through a comprehensive farmland protection regime.
Yuzhe Wu, Zhuofan Li, Xinyan Shen
wiley +1 more source
ABSTRACT Soil nutrient depletion severely constrains crop productivity in degraded and saline environments. Strategies such as biochar–compost integration could be useful for sustainable agriculture and land restoration on a global scale. This study evaluated the effects of biochar (1% Bc), compost (1% Co), and their blends (0.5% Bc + 0.5% Co and 1% Bc
Zainul Abideen +7 more
wiley +1 more source
ABSTRACT Afforestation is widely advocated for boosting carbon (C) sequestration. However, the stability of soil C pools in economically and culturally significant mulberry plantations remains poorly understood. The soil organic C (SOC) contents in different aggregates and the oxidizable OC fractions were measured.
Zi Yang +8 more
wiley +1 more source

