Results 121 to 130 of about 8,867 (222)

Soilless Cultivation of Edible Plants for Phytoremediation

, 2020
Food security and eutrophication are two issues proven to have severe impacts on both humanity and the environment. This study suggests improving the local food security by utilizing phosphorus and nitrogen, available in severe eutrophic small lakes, in local food production, thus turning eutrophication from a problem into a resource.
openaire   +1 more source

Facile Fabrication of Wood Fiber-Hydrogel Composites for Enhanced Water and Nutrient Efficiency in Soilless Cultivation. [PDF]

Materials (Basel)
Yang Z, Qu Y, Chen L, Mo H, Ji C, Brosse N, Mubarok M, Zhou X, Di Y, Liao J.   +9 more
europepmc   +1 more source

Efficacy of Slow Sand Filtration Enriched with Trichoderma atroviride in the Control of Fusarium oxysporum in Soilless Cultivation Systems. [PDF]

Pathogens
Matias P, Coelho L, Reis M.
europepmc   +1 more source

A Proposed Saffron Soilless Cultivation System for a Quality Spice as Certified by Genetic Traceability. [PDF]

Plants (Basel)
Mariani A, Marconi G, Ferradini N, Bocchini M, Lorenzetti S, Chiorri M, Russi L, Albertini E.   +7 more
europepmc   +1 more source

Microbial activity in peat-reduced plant growing media : identifying influential growing medium constituents and physicochemical properties using fractional factorial design of experiments [PDF]

, 2020
Ameloot, Nele, Boon, Nico, Geelen, Danny, Navarrete, Oscar, Perneel, Maaike, Van Gerrewey, Thijs, Vandecruys, Maarten   +6 more
core   +1 more source

Evaluating the Performance of Cocopeat and Volcanic Tuff in Soilless Cultivation of Roses. [PDF]

Plants (Basel)
Al-Ajlouni MG, Othman YA, Abu-Shanab NS, Alzyoud LF.   +3 more
europepmc   +1 more source

Optimizing saffron cormlet production through substrate composition nutrient concentration and irrigation management in soilless cultivation. [PDF]

Sci Rep
Naseri E, Dalir N, Mokhtassi-Bidgoli A, Ebadi MT, Rahnemaie R.   +4 more
europepmc   +1 more source

Yield and Sensorial and Nutritional Quality of Strawberry (Fragaria × ananassa Duch.) Fruits from Plants Grown Under Different Amounts of Irrigation in Soilless Cultivation. [PDF]

Plants (Basel)
Raffaelli D, Qaderi R, Mazzoni L, Mezzetti B, Capocasa F.   +4 more
europepmc   +1 more source

From crop left-overs to nutrient resource: growth-stimulating potential of biochar in nutrient solutions for wheat soilless cultivation systems. [PDF]

Front Plant Sci
Kunnen K, Ali MM, Lataf A, Van Hees M, Nauts R, Horemans N, Vandamme D, Cuypers A.   +7 more
europepmc   +1 more source

Enhancing Quality of Fresh Vegetables Through Salinity Eustress and Biofortification Applications Facilitated by Soilless Cultivation. [PDF]

Front Plant Sci, 2018
Rouphael Y, Kyriacou MC.
europepmc   +1 more source