Results 31 to 40 of about 10,597 (167)

Biotechnological advances in enhancing soybean oil quality for human health and food industry applications

Frontiers in Food Science and Technology
Soybean oil is a major source of vegetable oil for human consumption. Conventional soybean oil contains high levels of polyunsaturated fatty acids, and partial hydrogenation was historically used to improve oxidative stability.
Juliana Da Rosa, Daniel Rockenbach Marin, Angela Maria Vieira da Silva, Enya Maria Gois De Souza, Elibio Leopoldo Rech, Alexandre Lima Nepomuceno, Liliane Marcia Mertz-Henning   +6 more
doaj   +1 more source

Semeadura cruzada, espaçamento entre fileiras e densidade de semeadura influenciando o crescimento e a produtividade de duas cultivares de soja

Revista de Ciências Agroveterinárias, 2016
O objetivo deste trabalho foi avaliar o crescimento de duas cultivares de soja com tipos de crescimento determinado e indeterminado, submetidas a diferentes arranjos espaciais de plantas, incluindo a semeadura cruzada. Foram conduzidos dois experimentos,
Alvadi Antonio Balbinot Junior, Sérgio de Oliveira Procópio, Norman Neumaier, André Sampaio Ferreira, Flávia Werner, Henrique Debiasi, Julio Cezar Franchini   +6 more
doaj   +1 more source

Yield of soybean, pasture and wood in integrated crop-livestock-forest system in Northwestern Paraná state, Brazil

Revista Ciência Agronômica, 2014
The integrated crop- livestock-forest system can enhance the production of soybeans, meat and wood in regions characterized by sandy soils and warm climate.
Julio Cezar Franchini, Alvadi Antonio Balbinot Junior, Fernando Ribeiro Sichieri, Henrique Debiasi, Osmar Conte   +4 more
doaj  

Microbial diversity in an Oxisol under no-tillage and conventional tillage in southern Brazil

Revista Ciência Agronômica
The no-tillage (NT) system of soil management is recognized as more sustainable than conventional tillage (CT), with an important role played by soil microorganisms.
Letícia Carlos Babujia, Adriana Pereira Silva, Marco Antonio Nogueira, Mariangela Hungria   +3 more
doaj   +1 more source

Identificação morfológica e molecular de Helicoverpa armigera (Lepidoptera: Noctuidae) e ampliação de seu registro de ocorrência no Brasil

Pesquisa Agropecuária Brasileira, 2013
O objetivo deste trabalho foi descrever métodos para a caracterização morfológica e molecular de Helicoverpa armigera e ampliar o registro de ocorrência da praga no Brasil. As mariposas foram obtidas de lagartas coletadas nas culturas de algodão, milho e
Alexandre Specht, Daniel Ricardo Sosa-Gómez, Silvana Vieira de Paula-Moraes, Silvia Akimi Cavaguchi Yano   +3 more
doaj   +1 more source

Soja [PDF]

, 2008
Soja je biljka sa dugom tradicijom u gajenju i korišćenju. Svetski značaj u poljoprivrednoj proizvodnji, ishrani i industriji, dobija međutim, tek u dvadesetom veku. Zbog hemijskog sastava zrna (preko 60% proteina i ulja) soja je značajan izvor hrane stalno rastućem broju stanovniku u svetu.
Miladinović, Jegor, Hrustić, Milica, Vidić, Miloš   +2 more
openaire  

Soybean performance as affected by desiccation time of Urochloa ruziziensis and grazing pressures

Revista Ciência Agronômica, 2014
Integrated crop-livestock farming system have demonstrated various economic and environmental advantages. However, there is lack of information on the effects of different desiccation times of Urochloa ruziziensis and grazing pressures on the soybean ...
Julio Cezar Franchini, Alvadi Antonio Balbinot Junior, Henrique Debiasi, Osmar Conte   +3 more
doaj  

Association mapping of a locus that confers southern stem canker resistance in soybean and SNP marker development

BMC Genomics, 2019
Background Southern stem canker (SSC), caused by Diaporthe aspalathi (E. Jansen, Castl. & Crous), is an important soybean disease that has been responsible for severe losses in the past.
João Vitor Maldonado dos Santos, Everton Geraldo Capote Ferreira, André Luiz de Lima Passianotto, Bruna Bley Brumer, Adriana Brombini Dos Santos, Rafael Moreira Soares, Davoud Torkamaneh, Carlos Alberto Arrabal Arias, François Belzile, Ricardo Vilela Abdelnoor, Francismar Corrêa Marcelino-Guimarães   +10 more
doaj   +1 more source

Effect of Water Deficit-Induced at Vegetative and Reproductive Stages on Protein and Oil Content in Soybean Grains

Agronomy, 2017
Soybean is one of the most common grain crops worldwide, representing an important protein and oil source. Although genetic variability in the chemical composition of grains is seen in soybean, the mean levels of proteins have remained stagnant or, in ...
Liliane M. Mertz-Henning, Leonardo C. Ferreira, Fernando A. Henning, José M. G. Mandarino, Elizeu D. Santos, Maria C. N. D. Oliveira, Alexandre L. Nepomuceno, José R. B. Farias, Norman Neumaier   +8 more
doaj   +1 more source

Soja : Evaluación de cultivares de soja

, 2020
Fil: Pérez, Gonzalo. Instituto Nacional de Tecnología Agropecuaria (INTA). Estación Experimental Agropecuaria Pergamino.
Estelrrich, Carolina, Perez, Gonzalo
openaire   +1 more source