Results 101 to 110 of about 2,548 (199)
Mapping of loci from Solanum lycopersicoides conferring resistance or susceptibility to Botrytis cinerea in tomato [PDF]
Cultivated tomato (Solanum lycopersicum, syn. Lycopersicon esculentum) is susceptible to the necrotrophic ascomycete and causal agent of gray mold, Botrytis cinerea.
Daozhan Yu +5 more
core +3 more sources
Steroidal glycoside diversity among organs across ontogeny in relation to candidate gene expression in two Solanum dulcamara chemotypes. Abstract Solanaceous plants, such as Solanum dulcamara, produce steroidal glycosides (SGs). Leaf SG profiles vary among S.
R. A. Anaia +5 more
wiley +1 more source
Evaluation of resistance to tomato curly stunt virus in tomato [PDF]
Solanum lycopersicon (the cultivated tomato) is a commodity of great economic importance in South Africa (SA) as well as worldwide. A destructive viral disease known as Tomato curly stunt virus, ToCSV-[ZA:Ond:98], belonging to the genus Begomovirus has
Dias, Katia
core
A new polymeric nanoparticle formulation containing aminophenoxazinone DiS‐NH2 (2,2′‐disulfanediyldianiline) is proposed as a post‐emergence and contact bioherbicide for weed management in durum wheat. Abstract BACKGROUND Weed‐resistance phenomena have increased dramatically in recent years. Bioherbicides can offer a sustainable alternative to chemical
Aurelio Scavo +7 more
wiley +1 more source
Impact of Alternaria solani (Early blight) on cultivated tomato (Solanum lycopersicum L.) in North-eastern region of India and identification of early blight disease resistant tomato genotypes [PDF]
The present investigation was carried out to screen genotypes for resistance to Early blight disease of tomato (Solanum lycopersicum L.) of North Eastern region of India.
Bora, G.C. +3 more
core +2 more sources
Summary Acylsugars, specialized metabolites produced by trichomes of many solanaceous species, provide protection against biotic and abiotic stresses. Many acylsugar metabolic enzymes have been identified; however, regulatory factors remain unknown.
Sabyasachi Mandal +2 more
wiley +1 more source
Carbocations and the Complex Flavor and Bouquet of Wine: Mechanistic Aspects of Terpene Biosynthesis in Wine Grapes. [PDF]
Computational chemistry approaches for studying the formation of terpenes/terpenoids in wines are presented, using five particular terpenes/terpenoids (1,8-cineole, α-ylangene, botrydial, rotundone, and the wine lactone), volatile compounds (or their ...
Pemberton, Ryan P +2 more
core +2 more sources
Mechanism of Fruit Ripening - Chapter 16 [PDF]
The fruit ripening process has been viewed over the last decades as being successively of physiological, biochemical, and molecular nature. Fruit ripening is accompanied by a number of biochemical events, including changes in color, sugar, acidity ...
Bouzayen, Mondher +3 more
core +1 more source
El objetivo de esta investigación fue evaluar la mejor fuente de material vegetal para el aislamiento de protoplastos, suspensiones celulares o foliolos en tres genotipos de tomate con diferente grado de resistencia a Phytophthora infestans: Solanum ...
Catalina Botero-Giraldo +2 more
doaj
Con el objetivo de evaluar la variación morfológica y la resistencia a Fusarium oxysporum en la colección del banco de germoplasma de la Universidad Nacional de Loja (UNL), 146 accesiones de cuatro especies silvestres fueron seleccionadas (Solanum ...
Maria Natalia Morales Palacio +5 more
doaj +1 more source

