Biosynthesis of silver nanoparticles from plant extracts: a comprehensive review focused on anticancer therapy. [PDF]
Pandey P +10 more
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Effects of Origanum vulgare essential oil and its two main components, carvacrol and thymol, on the plant pathogen Botrytis cinerea. [PDF]
Hou H, Zhang X, Zhao T, Zhou L.
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ORAC: The Method of Choice for Determining Antioxidant Capacity of Food Products? [PDF]
Sadowska-Bartosz I, Bartosz G.
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Ecological and Syntaxonomic Analysis of the Communities of Glebionis coronaria and G. discolor (Malvion neglectae) in the European Mediterranean Area. [PDF]
Cano E +9 more
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Genetic variation in the Solanaceae fruit bearing species lulo and tree tomato revealed by Conserved Ortholog (COSII) markers. [PDF]
Enciso-Rodríguez F +3 more
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Recent Advances, Challenges, and Functional Applications of Natural Phenolic Compounds in the Meat Products Industry. [PDF]
Bai T +8 more
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Genera of phytopathogenic fungi known from culture: 1-379. [PDF]
Crous PW +4 more
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Application of Natural Antioxidants as Feed Additives in Aquaculture: A Review. [PDF]
Hu X +6 more
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Overview of Ethnobotanical-Pharmacological Studies Carried Out on Medicinal Plants from the Serra da Estrela Natural Park: Focus on Their Antidiabetic Potential. [PDF]
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Via Air or Rhizosphere: The Phytotoxicity of <i>Nepeta</i> Essential Oils and <i>Malus</i> Dihydrochalcones. [PDF]
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