Results 151 to 160 of about 21,746 (279)

RELACION ENTRE LA TERMOESTABILIDAD DE LA MEMBRANA, LA VIABILIDAD CELULAR Y LOS CRITERIOS DE TOLERANCIA EN LA EVALUACIÓN DE LA TOLERANCIA AL CALOR EN TOMATE (Solanum L. sección Lycopersicon subsección Lycopersicon)

open access: yesCultivos Tropicales, 2011
El presente trabajo se desarrolló con el objetivo deconocer si existe variabilidad en cuanto a tolerancia al calor enuna muestra representativa del germoplasma de tomate (Solanum L.
Marilyn Florido Bacallao   +6 more
doaj  

Círculo de hospedeiras de isolados de Stemphylium solani. [PDF]

open access: yes, 2011
bitstream/CNPH-2009/32822/1/bpd_18 ...
BOITEUX, L. S., REIS, A.
core  

PbrIDD2‐PbrAPX14 Module Functions in the Ethylene‐Mediated Ripening and Senescence Process of Pear Fruit

open access: yesPlant Biotechnology Journal, EarlyView.
ABSTRACT Endogenous H2O2 participated in the ethylene‐dependent ripening and senescence process of horticultural fruit as a secondary messenger; however, the molecular mechanism beneath such a phenomenon has not been fully clarified until recently. By a conjoint analysis of metabolite, enzyme activities, gene expression profiles in AsA‐GSH cycle of ...
Libin Wang   +12 more
wiley   +1 more source

EVALUACIÓN DE LA TOLERANCIA AL CALOR A NIVEL DE PLANTA EN EL GERMOPLASMA DE TOMATE (Solanum L. sección Lycopersicon subsección Lycopersicon) CONSERVADO Ex Situ

open access: yesCultivos Tropicales, 2009
Este trabajo se desarrolló con el objetivo de evaluar la tolerancia al calor en una muestra representativa del germoplasma de tomate (Solanum L. sección Lycopersicon subsección Lycopersicon) conservado ex situ en las colecciones cubanas e identificar las
Marilyn Florido   +6 more
doaj  

Spatiotemporal Metabolome and Single‐Nucleus Transcriptome Integration Illuminates an Auxin Gradient Orchestrated by NtTAC1 Underlying Leaf Angle Regulation in Tobacco

open access: yesPlant Biotechnology Journal, EarlyView.
Proposed model of TAC1‐mediated leaf angle regulation in tobacco. ABSTRACT Plant architecture is key to crop yield, with leaf angle being critical for high‐density cultivation. Although TAC1 represents a promising regulator of leaf angle for breeding, its molecular mechanism remains poorly understood, particularly at single‐nucleus resolution. Here, we
Lin Wang   +11 more
wiley   +1 more source

Genetic Diversity Studies in Tomato (Solanum lycopersicon L.)

open access: yesInternational Journal of Current Microbiology and Applied Sciences, 2019
Shivani Dhyani   +2 more
openaire   +1 more source

A Repertoire of Major Genes From Crop Wild Relatives for Breeding Disease‐Resistant Wheat, Rice, Maize, Soybean and Cotton Crops

open access: yesPlant Breeding, EarlyView.
ABSTRACT Global food demand is predicted to rise anywhere from 59% to 98% by 2050 because of increasing population. However, the continued depletion of natural resources and increasing biotic and abiotic stresses will continue to pose significant threats to global food security in coming years.
Memoona Khalid   +5 more
wiley   +1 more source

Concurrent Measurement of O2 Production and Isoprene Emission During Photosynthesis: Pros, Cons and Metabolic Implications of Responses to Light, CO2 and Temperature

open access: yesPlant, Cell &Environment, EarlyView.
ABSTRACT Traditional leaf gas exchange experiments have focused on net CO2 exchange (Anet). Here, using California poplar (Populus trichocarpa), we coupled measurements of net oxygen production (NOP), isoprene emissions and δ18O in O2 to traditional CO2/H2O gas exchange with chlorophyll fluorescence, and measured light, CO2 and temperature response ...
Kolby Jeremiah Jardine   +8 more
wiley   +1 more source

Contextualized Metabolic Modelling Revealed Factors Affecting Isoflavone Accumulation in Soybean Seeds

open access: yesPlant, Cell &Environment, EarlyView.
ABSTRACT Isoflavones, secondary metabolites with numerous health benefits, are predominantly found in legume seeds, especially soybean; however, their contents in domesticated soybean seeds are highly variable. Wild soybeans are known for higher seed isoflavone contents than cultivars. Here we used experimental and modelling approaches on wild soybean (
Carolina A. Contador   +5 more
wiley   +1 more source

Home - About - Disclaimer - Privacy