Results 21 to 30 of about 32,739 (268)

Genes, Genetics and Breeding of Tomato

Horticulturae, 2023
Tomato (Solanum lycopersicum) is widely cultivated and is one of the most important vegetable crops in the world, with great economic significance [...]
Pingfei Ge, Yuyang Zhang
doaj   +1 more source

Biological features of growing tomatoes in closed agroecosystems [PDF]

E3S Web of Conferences, 2021
Researches were conducted in 2019-2020 in the department of closed artificial agroecosystems for plant growing on the basis of Federal State Budgetary Scientific Institution “Federal Scientific Agroengineering Center VIM”, Moscow. The object of the study
Vershinina Oksana, Knyazeva Inna, Gudimo Vladimir   +2 more
doaj   +1 more source

Solanum lycopersicum L.

, 2020
Solanum lycopersicum L. – T scap, Centro- e S-Amer.; ACC, FES, TER – Neofita casuale, casuale in Emilia-Romagna, casuale nell’area indagata, coltivata; euri-urbanofila. Ampiamente coltivato, facilmente si naturalizza; la sua presenza è nota anche in ambienti ferroviari (Alessandrini et al., 2011) e fluviali.
Buldrini, Fabrizio, Gentilini, Matteo, Bruni, Cinzia, Santini, Claudio, Alessandrini, Alessandro, Bosi, Giovanna   +5 more
openaire   +2 more sources

The LEA gene family in tomato and its wild relatives: genome-wide identification, structural characterization, expression profiling, and role of SlLEA6 in drought stress

BMC Plant Biology, 2022
Background Late embryogenesis abundant (LEA) proteins are widely distributed in higher plants and play crucial roles in regulating plant growth and development processes and resisting abiotic stress.
Chunping Jia, Bin Guo, Baike Wang, Xin Li, Tao Yang, Ning Li, Juan Wang, Qinghui Yu   +7 more
doaj   +1 more source

Effects of Salt Stress on Fruit Antioxidant Capacity of Wild (Solanum chilense) and Domesticated (Solanum lycopersicum var. cerasiforme) Tomatoes

Agronomy, 2020
The effects of salt on the quality of fruits were investigated in order to compare the impact of salt on key fruit properties of the cultivated domesticated tomato species (Solanum lycopersicum) and its wild halophyte relative Solanum chilense.
Juan Pablo Martínez, Raúl Fuentes, Karen Farías, Carolina Lizana, Juan Felipe Alfaro, Lida Fuentes, Nicola Calabrese, Servane Bigot, Muriel Quinet, Stanley Lutts   +9 more
doaj   +1 more source

Genetic mapping identifies loci that influence tomato resistance against Colorado potato beetles

Scientific Reports, 2018
The Colorado potato beetle (CPB; Leptinotarsa decemlineata Say), the most economically important insect pest on potato (Solanum tuberosum L.), also feeds on other Solanaceae, including cultivated tomato (Solanum lycopersicum L.).
Erandi Vargas-Ortiz, Itay Gonda, John R. Smeda, Martha A. Mutschler, James J. Giovannoni, Georg Jander   +5 more
doaj   +1 more source

Characterization the complete chloroplast genome of the tomato (Solanum lycopersicum L.) from China

Mitochondrial DNA. Part B. Resources, 2019
Tomato (Solanum lycopersicum L.) is native to Peru and Mexico. It is an important vegetable crop of the world, which ranks next to potato in importance. In addition, tomato is one of the most widely cultivated fruit and vegetables in the world.
Chunbo Zhao, Kai Sun, Shanshan Chen, Chao Liang, Jingjing Meng, Yufan Tang, Shuyao Song   +6 more
doaj   +1 more source

Drastic Differences in Silicon Concentrations between Roots and Leaves of 10 Different Solanum lycopersicum L. Varieties

HortScience, 2021
Silicon (Si) absorption is highly variable among different plant types; however, few studies have examined variations among different cultivars within a single species.
Wendy L. Zellner
doaj   +1 more source

The Role of Vitekang Soil Conditioner and Arbuscular Mycorrhizae Fungi in Mitigating Cadmium Stress in Solanum lycopersicum Plants

Horticulturae
Solanum lycopersicum, a widely cultivated vegetable crop globally, faces soil cadmium (Cd) contamination issues due to Cd’s high mobility, posing potential threats to Solanum lycopersicum growth and human health.
Qianqian Wang, Yue Liu, Guangxin Chen, Xing Liu, Mohsin Tanveer, Yongjun Guo, Peng Zeng, Liping Huang   +7 more
doaj   +1 more source

Multi‐tissue Metabolic GWAS and Drought‐Responsive Multi‐omics Reveal the Genetic Basis of the Quinoa Metabolome

Advanced Science, EarlyView.
A multi‐omics framework combining multitissue genome‐wide association studies, metabolomics, transcriptomics, proteomics, and functional validation uncovers the genetic basis of specialized metabolism in quinoa. The study identifies hundreds of metabolite‐associated loci, prioritizes candidate genes for saponin, betalain, and flavonoid biosynthesis ...
Julia von Steimker, Elodie L. Rey, Clara Stanschewski, Regina Wendenburg, Annabella Klemmer, Markéta Macho, Venkatesh P. Thirumalaikumar, Noha O. Saber, Aleksandra Skirycz, Alisdair R. Fernie, Mark Tester, Saleh Alseekh   +11 more
wiley   +1 more source